- I-Spaghetti - i-Gram 450
- Inkomo yenkomo - 450 Grams
- ityuwa - 1/4 amathisipuni
- umnyama omnyama - 1/4 amathisipuni
- i-bell pepper eluhlaza-1/2 indebe
- i-sauce evela kwiitamatati kunye ne-basil - i-Grams ayi-750
- ukhilimu omuncu - 3/4 ngeglasi
- i-anyanisi eluhlaza - 1/2 indebe
- ukhilimu ushizi - 240 Grams
- I-Cheddar ushizi - 5.5 Iikhopu
Kwipuphu enkulu makuthele amanzi amancinci kumbilisa. Yongeza i-pasta kwaye upheke imizuzu eyi-8 ukuya kwe-10, de ibe iphekwe. Ukucoca amanzi. Ukucwilisa i-oven ukuya kuma-degrees ayi-175. Kwipeni lokucoca ngentshingo ephakathi, bhenqa i-mince ibe yinto emdaka. Yongeza ityuwa, ipepper, i powder, i-pepper, i-sauce kunye ne-pasta. Yiza kwimathumba, unciphisa ubushushu kwaye upheke imizuzu engama-20. Kwisitya esincinci, udibanise ukhilimu omuncu, i-anyanisi entwasahlobo kunye noshizi, ushiye eceleni. Lubricate isidlo sokupheka kwaye wongeze i-spaghetti ephekwe. Phezulu ngomxube weeshizi, faka inyama yomhlaba uze ufefe i-cheddar cheese. Khubaza uze ubhaka malunga nemizuzu engama-25. Susa isiqhekeza uze ubhake enye imizuzu emihlanu.
IiNkonzo: 7