- Ikhukhamba yesiNgesi - isiqendu 1
- I-yogurt - 1 Iglasi
- Ityuwa, ipepper - - Ukunambitha
- I-Garlic - 1 Inyo
- I-Cumin - 1 ithisipuni
- I-Lemon - 1/2 Amacandelo
- I-Cayenne pepper - i-pinch e-1
- Ioli yeoliva - 1 ithispoon
Ikhukhamba ithinte. Siyinqumle ikhukhamba ibe ngamacube amancinci. Gcwalisa iikomkom kwisitya, ufafaze ityuwa. Yiyeke imizuzu eyi-10. Ngelo xesha iikomkom ziza kukhupha umbane ogqithiseleyo ngaphantsi kwefuthe yetyuwa, okuya kuyidinga ukucinywa. Imbewu yeCumin iphantsi komhlaba. Kwisitya esincinane, faka i-yoghurt kunye ne-cumin. Kukho - i-lemon encinci ye-lemon kunye nejusi lemon. Emva koko faka igalikhi. Ekugqibeleni, faka i-cayenne ipilisi kunye neoli yeoli kunye nesitya. Ekhuthazayo. Kubalulekile ukudibanisa ngokucophelela. ukuze zonke izithako zixutywe ngokufanayo. Songeza ukhukhamba. Gxuma - kwaye i-sauce isilungile!
IiNkonzo: 4