- iqela leentolo - i-1 piece
- iigrafu i-clove - iziqwenga ezine
- i-parmesan ushizi - 1 indebe
- ityuwa - 1 1/2 iitapuni
- ipilisi emitsha ngokutsha - 1/2 iisipuni
- ioli yomnquma - 1/2 indebe
- Izilwanyana ze-ngulube zaseNtaliyane - iziqhekeza ezi-8
Lungisa i-pesto sauce. Ukwenza oku, faka igarlic kunye negaliki kwisitya seprojekti yokutya uze uyigayile. Yongeza i-ushi, ityuwa, i-pepper kunye neoli yeoli, itshaywe de ibe yelula. Ukushisa i-grill xa ushushu. Ukugqithisa i-sausages ngefoloko ukucoca amanqatha amaninzi. Fry kude kwenziwe, malunga nemizuzu engama-4 kwicala ngalinye. Ncedisa i-sausages eziboyiweyo kunye ne-pesto sauce. I-Pesto sauce ingasetyenziselwa ezinye izitya kwi-meat or fish fish. I-sauce igcinwe kwiqrijini ukuya kwi-1 iveki.
IiNkonzo: 4