I-dessert yomoya kunye nama-strawberries Ngaba ufuna ukuguqula isidlo esiqhelekileyo emthendelekweni? Emva koko ulungiselele i-strawberry mousse, intsikelelo ekhoyo ngoku yilexesha le berry elimnandi. Ukuba uvile ngeli gama kaninzi, kodwa awuqondi kakuhle ukuba yiyiphi i-mousse kunye nendlela ihluke ngayo, umzekelo, ukusuka kwi-jelly, ngoko uyazi ukuba lo bunzima obunomoya obumnandi, uchukumisa ulwimi kwaye wenza ukuba ukhonkqole ngokoqobo ukuba uthathe ixesha elide uzive lo mnandi. NgesiFrentshi, igama elithi "mousse" lithetha "i-foam". Kwaye, ngokwenene, kungakhathaliseki ukuba zeziphi izithako ezisetyenziselwa ukulungiselela, i-mousse kufuneka ibe yinto elula kunye ne-airy, njengentambo epholileyo. Ukufezekisa le nto ayinzima kangangoko kubonakala ngathi, ukuba ugcina yonke imigaqo-siseko yokwenza i-strawberry mousse. Into ebaluleke kakhulu kukuba ukhilimu wokubetha ukhulule ngokwaneleyo kwaye utyilwe kakuhle, kwaye ukushisa kwe-gelatin ehlanjululwayo kunye ne-strawberry mass isingana efanayo. Unqume ukuzama? Emva koko ugijime ukuqokelela, ukuthenga okanye ukuphelisa nje i-strawberries, kunye nesizathu. Into ebaluleke kakhulu kukulinda i-dessert ukuze kuqiniswe ukuhambelana okuthile kwaye ungayidli ngaphambili.
Izithako:- Strawberry 300 g
- Cream 200 ml
- Gelatin 2 tsp.
- I-powar powder 0.5 tbsp.
- Inyathelo 1 Ukulungiselela ukukhanda i-mousse cream kufuneka kube ngumxholo ococekileyo ubuncinane be-30%, ama-strawberries angcono ukuthatha kakuhle, ushukela ogqityiweyo uyongezwa ukunambitha.
- Isinyathelo 2 2 tsp. i-gelatin yinciphisa iipunipoli ezi-3. amanzi ashushu afudumele. Shiya imizuzu eyi-15-20-i-gelatin kufuneka ichithe ngokupheleleyo.
- Inyathelo 3 I-Strawberry ihlanjwe kakuhle, isuse imisila kwaye ibethe kwi-blender.
- Isinyathelo 4 Ngokwahlukileyo umbethe ukhilimu obomvu ngesifo se-ushukela (inani leswekile elenziwe ngopuphu ukulungelelanisa ukunambitha).
- Inyathelo 5 Galela i-gelatin kwi-puree ye-strawberry kwaye ugxobhoze kakuhle.
- Inyathelo 6 Beka eceleni 3-4 izipuni. i-puree - iya kusetyenziselwa ukuhlobisa.
- Inyathelo 7 Phalaza i-puree ye-strawberry ibe ngamaqhekeza ekhilimu.
- Isinyathelo 8 Ngomnene uze udibanise yonke into.
- Isinyathelo 9 Thele i-mousse kwiikeramaks okanye kwiiglasi. Kule mali lemveliso, i-3-4 servings iyatholakala.
- Inyathelo 10 Kwiphepha nganye yeglasi ukubeka i-1-2 tsp. I-Strawberry puree kunye ne-skewer okanye i-straw ukwenzela ukwahlukanisa ngokukhawuleza. Faka i-mousse efrijini ebusuku. Xa ukhonza, unokuyihobisa nge-mint okanye i-strawberry yonke.