- Iilwanyana ezincinci - 500 igrama
- Ukuqubuda - i-1 piece
- I-Garlic - 2 Amazinyo
- Imifuno - 40 Grams
- I-Cheese - 50 Grams
- I-Manka - 20 Grams
- Ityuwa - 1 ithisipuni
- Umxube weziqholo - iispuni ezi-3 (umnyama omnyama, i-nutmeg, i-oregano, i-coriander, i-sinamoni)
- I-Butter - 50 grams
- Ijisi le-lemon - 1/2 amathisipuni
- Umpu omnyama we-pepper - 1/4 amathisipuni
Zonke iziqholo ziphantsi komquba - oku kuya kuba ngumxube wezonongo zethu (ungasebenzisa ukugqiba, kodwa, njengoko besithi, umphumo awuyi kufanayo). Yayifaka kakuhle i-greenery (imifuno encinci iya kushiywa yenyama ye-minced). Yongeza isiqhekeza sebhotela kwimifuno. Sifaka i-clove eqoshiwe. Kulapho-i-teaspoon yelisi yelamula. Sidibanisa yonke into ngokufanelekileyo (de kube ukuhlaziyana). Ukususela ekubunjeni obunobangela, senza iibhola ezincinci (zeenombolo ezichaziweyo - malunga nezicucu ezili-15), zisasaze kwifilimu yokutya uze ufake efrijini. Siphakamisa inyama yethu yenkomo kwi-grinder inyama. Hlanganisa i-anyanisi kwi-blender, ushizi, i-clove yegalikhi kunye nemifuno encinane. Kuze kube lula. Yongeza umxube obangelwayo kwenkomo, kukho kwakhona i-mango, ityuwa kunye nesiqingatha seziqholo. Ukumisa iMesim. Gcoba izandla zakho ngamanzi. Ukususela ekugqibeleni kubangela ukuba sibe ngamaqebelengwane. Phakathi kwipekethi nganye yiplanga, sisasaza ibhola yeoli. Senza upelo. Ezi zezi zrazes esizifumanayo. Sasaza i-zraz kwi-steamer, ufafaze iziqholo-kwaye upheke malunga nemizuzu engama-30 ide ulungele. Yenziwe!
IiNkonzo: 4-5