- Inkomo (i-fillet) - iziqwenga ezi-2
- iifatata - iziqwenga ezimbini
- ii-pancakes - iingcezu ezine
- ioli yomnquma - i-1 piece
- i-pepper sauce - i-piece piece
- isaphetha esicengekileyo - isiqendu 1
- iiperesi - i-1 piece
Sivula imbiza yeeperasi. Gcoba ioli yeoli kunye ne-fry le fillet phezu kobushushu obuphakathi. Flip the fillets. Xa inyama ibhontshisiweyo, yisuse kwisitofu. Hlanganisa i-pepper kunye nobisi lwe-soy kwisitya se-sauces. Ukusabalalisa iiperesi kwisikhwama. Kwinkqubo) Beka i-anyanisi, i-fritters kunye neetayibisi kwi-oven uze ubhaka kwi-220 degrees Celsius imizuzu engama-30. Isidlo kufuneka sitshiswe. Sizisa i-sauce kwi-peas kunye nepelepele ukuya ku-thumba. Ngeli xesha, iitapile ziya kubhaka. Beka isitya ngokucokisekileyo kwiplate uze uyisebenzise etafileni. I-close-up.
IiNkonzo: 1