- umgubo - 1 1/2 iikomityi
- i pow powder - 2 ithispoons
- ityuwa - 1/2 itaspoonfuls
- ushukela - 1 ithisipuni
- i-soda - 1/8 iisupuni
- iibhubhu - iingcezu ezi-4
- iqanda - 1 iqhekeza
- Ubhotela obuncibilikiweyo kunye ne-bhotela-6 Ubugcisa. iipuni
- ibhotela - 1 indebe
- ibisi yebhokhwe - 120 amagremu
1. Hlaziya i-oven ukuya kuma-degrees angama-200. Nciphisa uhlobo lwe-muffin kunye namaziko angama-12 kunye ne-crayin spray okanye elinezixhobo zephepha. Kwisitya esikhulu, xuba umgubo, ukupheka powder, ityuwa, iswekile, i-soda kunye ne-anyanisi eluhlaza. Kwisitya esincinci, hlaba kunye iqanda, ibhotela kunye nebhotela. 2. Ukusebenzisa isela ngenhlama, xuba izithako ezomileyo ngebhosi yehosi uze ufumane ubunzima obukhulu. Yongeza umxube wekrimu uze udibanise ne-spatula ye-rubber kude kube lula. Ngokwehlukileyo ukwahlula intlama efunyenwe phakathi kwamacandelo efomu elungiselelwe. 3. Bhaka emva kwemizuzu eyi-18 ukuya kweyesi-22 ukuya kufaka i-toothpick efakwe kwiziko ayiyi kuphuma ecocekileyo. Vumela iifomfini zipholise kwifom emizuzu emi-5, isuse kwi-mold. Khonza amafenjini afudumeleyo.
IiNkonzo: 12-13