Iifolo Zamahlumelo

Gweba ugarlic. Hlanganisa i-shallots. Emva koko kufuneka udonse i-cheddar ushizi kwisikhulu esikhulu. Izithako:

• igalikhi - amazinyo amathathu
• i-shallots-1 piece
• i-cheddar cheese - i-1 piece
• Umqulu wesiFrentshi - isiqendu 1
• ibhotela - 1 Piece
• isardadi - 1.5 iispuni
• ishizi esetyenzisiweyo - i-1 piece
• i-cheddar cheese - i-1 piece
• amaqanda - iziqwenga ezimbini
• umgca ophantsi komhlaba - 1 iqhekeza

Imiyalelo

Gweba ugarlic. Hlanganisa i-shallots. Emva koko kufuneka udonse i-cheddar ushizi kwi-grater enkulu. Sula umqulu wesiFrentshi kwiingcezu eziphakathi. Kwipeni yokucoca, nyibilikise ibhotela. I-anyanisi e-Fry negalikhi. Gcwalisa i-1.5 tsp. Lwesinaphi seDijon. Hlanganisa yonke into. Phonsa amaqhekeza esitokisini kunye nokuxuba. Ukudibanisa de kube ukuhambelana kwe-paste. Yongeza ishizi. Xa ushizi ucibilika, cima umpheki. Pepper. Smash amaqanda ambalwa kwi-pan (NGAPHAMBI YONKE). Whisk iprotheni ibe yi-foam. Hlanganisa iqanda elimhlophe ngeeshizi. Gcoba zonke iziqwenga zesonka kwi-sauce yeshizi. Faka i-snack kwiphepha lokubhaka. Shiya iifotyi kwifrijini imizuzu engama-20. Ukushisa i-oven. Bhaka de kube yimpundu yegolide, malunga nemizuzu eyi-10. Khonza kwitafile.

IiNkonzo: 4