Unokwenza i-pancakes ngemifino ngeendlela ezininzi ezahlukeneyo: kongeza idayil kunye neparsley ngqo kwintlama okanye udibanise ne-cottage shizi kunye noshizi, uze usebenzise njenge-softnessy stuffing. Kwaye, kwaye kwelinye imeko i-baking iphenduleka ngaphandle, ecebile-ecocekileyo kwaye enqabileyo kakhulu.
I-pancake elula kunye neentlekile ngeeshizi kunye nemifino, iresiphi kunye neefoto ezisekelwe kwisithuba
Ezi pancake zingasetyenzwa njengesongezo kwiintlobo ezicebileyo, iisobho ezinqamlekileyo kunye namajelo. Intlama epholileyo kunye ne-flavored cheese ekhanyayo ibeka endaweni efanelekileyo isonka somdabu esenziwe ngomgubo wengqolowa kwaye igxininise iphunga eliqaqambileyo kunye nobutyebi kunye neyoyiyo yenyama kunye nezitya zentlanzi.
Izithako eziyimfuneko:
- ubisi 2.5% - iipuniwe ezi-3
- amaqanda - iingcezu ezine
- I-cheese nzima - 250 g
- ityuwa - ½ tsp
- Iglasi Lokutya Olongezelelweyo Iqela - 2 tbsp
- ioli yemifuno - 50 ml
- i powder baking - 1 tsp
- i-dill - 1 iqela
Umyalelo wesinyathelo ngeyinyathelo
- Amaqanda agalela ngetyuwa kude kube yindawo enqabileyo, athulule inqabileyo yobisi olufudumeleyo kunye ne-whisk kakuhle.
- I-Grate ishizi kwi-grater ephakathi.
- Gweba kakuhle imifino.
- Ngomso wobisi lweqanda, siphula nge-sieve yekhitshi, i-powder baking, i-cheated grated, imifino, i-oyile yemifino kwaye udibanise yonke into ide iququzelele i-homogeneity.
- Fry pancakes epanini elitshisayo yokutshisa kuze kube yinto epholileyo kwaye ishushu ukukhonza kwitheyibhile nge-ukhilimu omuncu, i-sauce okanye i-yogurt engenasiphunga.
Iipancakes kunye ne-cottage cheese kunye nemifino
Le yindlela enhle kakhulu yokutya okuqala eya kugxininisa ngempumelelo inkcenkceshe ecebileyo yenyama kunye neentlanzi kwaye iza kubheka ngempumelelo kwietafile zenkcubeko.
Izithako eziyimfuneko:
- iqanda - 1 iqhekeza
- umgubo - iipuniwe ezi-3
- ioli yemifino - 1 tbsp
- Amanzi abilisiwe - iipunipoli ezi-2
- i-cottage cheese - 250 g
- ikhukhamba - isiqendu 1
- i-parsley - ½ ibhamvu
- ipilisi - ½
- ityuwa - 1/3 tsp
Umyalelo wesinyathelo ngeyinyathelo
- I-Cottage ushizi we-fat fatity ukufaka imfoloko ngemfoloko, imifino ihlulwe ngokukhawuleza, iikomkom zigalelwe iikhabhi. Hlanganisa kwisitya se-ceramic, yongeza ityuwa kwaye udibanise kakuhle.
- I-egg ukugaya ityuwa, faka umgubo uhlanjwe ngomsila, amanzi abilisiwe, i-oyile yemifuno kwaye uxoke ukukhanya, iplastiki.
- Fry i-pan yokutshiza kunye negrisi ngesitya sesonda. Ukusebenzisa i-ladle, uthele inxalenye yenhlama kwiziko kwaye uvumele ukuba isasaze phezu komhlaba. Fry i-pancake ngomzuzu ngecala ngalinye, gxiba iplate kwaye upholise kancane.
- Ephakathi kwepakeki, faka isipuni sokuzaliswa, uqhube inhlama kuyo nayiphi na indlela efanelekileyo kwaye uyifake kwithebula ngokukhawuleza.
Iipancakes ngeeshizi, izityalo kunye negalikhi kwi yogurt
Iipancakes, eziphekwe ngokwemvelaphi yangaphambili, zibe nombala omnandi obomvana obomvu, isinwe esisityebi se-tomato-creamy and sweetened. Ukuhamba ngokukhawuleza kwesitya kunika igalikhi, eyingxenye yokuzaliswa kweeshizi kunye nemifino enobunzima.
Izithako eziyimfuneko:
- i-salad utamatisi - 4 ii-pcs
- umgubo - 250 g
- kefir - 250 ml
- iqanda - 1 iqhekeza
- ityuwa - 1 tsp
- ushizi ococekileyo onamafutha - 200 g
- imifino - ibhontshi e-1
- igalikhi - iipilisi ezintathu
Umyalelo wesinyathelo ngeyinyathelo
- Geza utamatisi, uthathe iinqununu ezinkulu uze ufake efomini ye-enamel. Ukuze ungene phantsi kwekhava emlilweni omncinci malunga nemizuzu eyi-10, uze ususe kwi-plate uze upholise.
- Amaqanda agalela ityuwa, engeza i-kefir kwindawo yokushisa kwegumbi, i-fried flour and mix. Emva koko wongeza unobumba lwetamatato uze uxoke inhlama. Shiya isahlulo seyure kwitafile ekhitshini.
- I-Teflon efudumeleyo yokutshisa i-pan ngokushisa okuphezulu, igrisi kunye neoli yemifuno, i-pancake ye-fry kwicala ngalinye ukuya kwi-golden hue, ebeka isidlo kwaye ipholile.
- UBnnnza uthathe iibhubhu ezincinci kwaye wadibanisa kunye nee-herbs eziqhotyoshelweyo kunye negalikhi, udlulile kwi-press. Gcwalisa ama-pancake ngokugxotha, phonsa nge-tube okanye imvulophu kwaye usebenze kwitafile nge-cream, u-mayonnaise okanye i-sauce enomsoco.
Iipencake zama-cheese kunye nemifuno kunye namaqanda, iresiphi ngesithombe
Inhlama, exutywe ne-yoghurt namanzi abilayo, inzima kwaye ikhulu. Ku-pancake ukuba ulungele kakuhle, kodwa ungatshitshisi, kufuneka uqale utshise ipenari yocingo, uze ufake umlilo omncinci kwaye ubeke ngokukhawuleza i-pastry ukuba ilungele.
Izithako eziyimfuneko:
- iqanda - 2 pcs + 3 amaqhinga
- yoghurt - 125 ml
- amanzi 125 ml
- umgubo wengqolowa - 1 tbsp
- i-mayonnaise - 2 tbsp.
- ushizi onzima - 150 g
- ushukela - 1 tsp
- ityuwa - ½ tsp
- ioli yelanga - 1 tbsp
- i powder baking - 1 tsp
- i-dill - 1/3 yesibonda
- i-basil - 1/3 yesibonda
- i-parsley - 1/3 yesibonda
Umyalelo wesinyathelo ngeyinyathelo
- Ukunciphisa i-yogurt kwindawo yokushisa kwamaqanda kunye namaqanda ama-2, iswekile, ityuwa kunye nokubetha ngomxube ngomzuzu wama-7-8.
- Phakamisa umgubo, faka i-powder baking, udibanise kwisiseko samanzi uze ubethe kwakhona.
- I-grate ye-Cheese kwi-grater efanelekileyo, isiqingatha se-greenery sinqabile kwaye uthule inhlama.
- Dlulisa amanzi ashisayo abilayo, yongeza ioli yendalo kwaye udibanise uze udibene.
- Ukutshiza i-pan kunye ne-grease lubricant. Fry i-pancake ye-1 iminithi ukusuka kwicala ngalinye, yifake kwi-qubu uze uyigubungele, ukuze ingawomile.
- Amaqanda (amaqhezu amathathu) ubilise uze uphekwe, upholile kwaye uthathe iibhubhu ezincinane. I-greenhouse, igaya, ifafaze ityuwa kunye nomnyama omnyama, idibanise namaqanda kunye nexesha kunye ne-mayonnaise.
- Kwi-pancake nganye, faka isahlulo sokuzaliswa, ngokunyanisekileyo, ubeke umquba kunye nomqulu uze usebenze kwitheyibhile.
Indlela yokwenza i-pancake yemifuno edibeneyo, imfundiso yevidiyo
Umbhali wevidiyo ubonisa indlela yokulungiselela ukutya okuthakazelisayo kakhulu - i-pancake kunye nemifuno kunye nokugxila kwiitatayi kunye nepilisi yaseBulgaria. Le recipe iqule ukutya okulula, okuphantsi kweekhalori kwaye kuya kubakhokelela abo "bahlale" ekudleni okanye banamathele kwiinkonti zecawa baze bagcine iintsuku zokuzila.