- ibhotela engenakulinganiswa - 1/2 indebe (kunye nebhetri yebhayi yokubhaka)
- ishukela elibomvu elimnyama - 1/2 indebe
- ushukela - 1 iglasi
- amaqanda amakhulu - amaqhekeza amathathu
- umgubo - 2 iikomityi
- ityuwa - 1/2 itaspoonfuls
- ama-macadamia amantongomane - 3/4 ngeGlasi
- i-lme peel e-finely grated. iipuni
- ukukhupha i-vanilla - 1/2 i-teaspoonful
- ipakethe ye-cops chips sweet-1 piece (240 g)
1. Hlanganisa i-oven ukuya kuma-degrees angama-190. Yibani ipenki yesikwere ngobukhulu be-22 cm kunye neentonga ngephepha lesikhumba, ushiye i-centimet 5 cm kumacala omabini. Kwisitya esikhulu, ibhotela ibhotela, ishukela emdaka kunye ne-1/3 indebe ishukela. Yongeza 1 iqanda, utshiswe kude kube lula. Yongeza i-1 inkomishi yomgubo, ityuwa, iinqutyisi eziqoshiwe kunye ne-zest echitshiweyo. 2. Beka inhlama kwisitya sokupheka esilungisiweyo uze ubhaka uze ube mnyama obomvu, ukusuka kwi-15 ukuya kwe-18 imizuzu. 3. Okwangoku, kwisitya esiphakathi, thintela izithabe ze-2/3 zeshukela, iiqanda ezi-2 kunye ne-vanilla extract. Beka ihafu yekomityi yeekonkco chips eceleni. 4. Yongeza i-chips ye-coconut esele kunye ne-1 inkomishi yomgubo kwi-mix mix. 5. Gcina umxube ngomnatha. 6. Emva koko ufefe ngeekhonkco zekhenkco. 7. Bhaka kude kube yigolide kuze kuvele i-toothpick ngeemvumba ezimbalwa, imizuzu engama-25. 8. Vumela ukupholisa ngokupheleleyo kwi-grate. Sika kwiinqununu ezingama-24. Gcina amaqebelengwane kwiingxowa ezixinyiweyo ukuya kwiiveki ezi-1.
IiNkonzo: 24