Isaladi kunye nesibindi sesibindi kunye neengoti
Le recipe iya kubhenela kubathandi bokupheka ekhaya kunye nabo bonke bafuna ukutya ukutya okunempilo, okuhlwayileyo kunye okunempilo kunye nokutya okuphantsi kweekhalori.
Izithako eziyimfuneko:
- Intshontsho entsha yenkukhu - 300-400 g
- I-anyanisi - 1 pc.
- Iinqwelo zeebilisi - eziphakathi ezimbini
- IMayonnaise yokukhupha
- Ukulungela ukuhlobisa
Indlela yokulungisa isaladi kunye nesibindi sebindi?
Isibindi sifanele sihlanjululwe kwaye, ukuba kukho, sihlambulule amafutha. Yipheke emanzini anosawoti de ukulungele (malunga nesiqingatha seyure). Ngoxa isibindi siphekwe, kubalulekile ukwenza u-onion-roasting. I-anyanisi kufuneka inqunywe kwiingcezu ezincinci kwaye zifakwe kwioli yezityalo kuze kube yigolide. Iibhokiti ezibilisiwe zihlambulukileyo kwi-peel kwaye zihlabe i-grater. Ukugqitywa kwesibindi senkukhu kupholile, uze uthathe izicucu ezincinci, uze uzifake kwisitya sesaladi. Isibindi sifaka u-anyanisi othosiweyo, ii-carrots eziphekiweyo kunye nokugqoka kunye ne-mayonnaise. Ekugqibeleni, ungalibali ukunyuka imifuno ehlanjululwe.
Iresiphi yesibini yesaladi enesibindi sesibindi kunye nama-mushroom adibeneyo
Le ndlela yokupheka iya kwenza ukuba kulungiswe kwisidlo sokutya. Qiniseka - akukho njengawe ukuba akunjalo. Enye inzuzo yesaladi kukuba ingasetyenziswe lula njenge-snack yamathenda ukuya kwi-toasts okanye kwi-toasts.
Izithako eziyimfuneko:
- Inkukhu yesibindi - 300-350 g
- Amakhowe asetyenzisiweyo (mhlawumbi amakhowe) - 200 g
- Ikhukhamba elitsha - icandelo eli-1.
- Utamatisi omtsha - 1 pc.
- Isaladi eluhlaza - ama-sheets 5-6;
- I-cream - 200 ml
- I-soy sauce-2 tbsp. l.
- Umgca we-Mustard - 1 tsp.
Uyakupheka njani le saladi kunye nesibindi sebindi?
Sihlamba amaqabunga amaphepha esaladi kunye neengcongolo ezincinci kwisitya se saladi. Iikhukhamba, amakhowa kunye neetamatato zigawulwa zibe ziincinci ezincinci kwaye zathululelwa kumaqabunga e-lettuce. Ngoku qhubela phambili ukusika nokutshiza isibindi. Fry de ukutshatyalaliswa kwamanzi kuphuma kwioli. Sifake isibindi esikiweyo kwisitya se-saladi, uze udibanise i-mustard ye-mustard, uthele i-cream, i-soy sauce udibanise kakuhle. Ukuze ukuzaliswa kube yinto efanayo, siyakucebisa ukuba uvuselele ukhilimu, i-soy sauce kunye nesardadi kwikhobe enye. Ukuba unqwenela, igalikhi ingongezwa kwisaladi elungiselelwe kwaye isetyenziswe njenge-snack kwi-toast ebisiweyo.
Isaladi kunye nesibindi sesangqayi isitya esinqabileyo, kuba sidibanisa ukunambitheka okumangalisayo, ixabiso lekharori eliphantsi, elungileyo lomzimba nokupheka lula. Ngoko thabatha ezi zokupheka ngeengalo, ziya kuhlala zikwamukelekile!