- Ushizi Mascarpone - 500 Grams
- amaqanda - amaqhekeza ama-5
- ushukela-5 izinto. iipuni
- iifresso - 2 iikomityi
- liqueur - 1/2 indebe
- I-Cookies uSavoyardi okanye iminwe kaDina-iziqwenga ezingama-40
- i-cocoa-2 Ubugcisa. iipuni
- ityuwa - i-pinch 1
Ikhekhe "iTiramisu" ilungile ukukhonza i-chilled nekomityi yekhofi eshushu. Ukulungiselela: Hlanganisa i-espresso, ushukela kunye notywala kwisitya. Faka efrijini. Ukubetha izikhupha zamaqanda ngeswekile kwaye udibanise noMascarpone ushizi. Hlanganisa abamhlophe kunye netyuwa kwi-foam enamandla kunye nomxube. Yongeza iprotheni kwi-cheese mass and mix, ke umbethe kunye nomxube. Dampen i cookies kunye nefomati yekhofi kwaye ubeke kwisitya ngokubhekise phezulu. Kwikhukhi, faka isiqingatha sekhilimu uze usasaze ngokulinganayo ngepuni. Emva koko faka enye i-cookie kwaye ugcobe ukhilimu oseleyo. Ukucoca i-cocoa nge-strainer uze ufake ikhekhe ngobusuku busuku kwisiqandisisi. Yinqumle ikhekhe kwiinqununu uze usebenze.
IiNkonzo: 4