Ama-eggplants nama-mushroom taste Most many can love eggplants ngokuzama kwabo kule pie elihlwabusayo. Ikhekhe le-Aubergine lizaliswe iqoqo levumba. Isityebi, usawoti, kwaye sincinci. I-Crispy kunye nenhlama ekhethekileyo, i-creamy with cheese, ne-tomato-isitshalo seqanda ngaphakathi. Isici esikhethekileyo salesi sidlo sivumba se-shamballa, esinika isitshalo seqanda inambitha yamakhowe. Le khekhethi iya kugcwalisa indlu yakho ngephunga elimnandi lokupheka kweeshizi, kunye netafile iindidi.
Izithako:- Uhlaza, ingqolowa 400 g
- Iviniga yetafile 0.5 tbsp. l.
- Soda 5 g
- Ukuphuza i-Yoghurt 150 ml
- I-Sugar 1 tsp.
- Ityuwa 1 tsp.
- Ibhota 200 g
- Ityuwa 5 g
- Ushukela 5 g
- Asafoetida 3 g
- Imbewu yeFenugreek (Shambhala) 7 g
- Ioli yokupheka 20 g
- ImiNquma ngaphandle kwemigodi 50 g
- Utamatisi 2 g
- I-eggplant 2 pcs.
- I-cheese nzima 200 g
- Inyathelo 1 Ukuze wenze i-pie, ufune umgubo wengqolowa, ibhotela, i-cheese ekhuni, i-yoghurt engamnandi okanye i-kefir, ityuwa, isoda, iviniga, ishukela, iziqholo, kunye neetatayi, isitshalo seqanda kunye neminqumo yokulungiselela ukuhlobisa.
- Inyathelo 2 Ngomgubo wongeza ityuwa, iswekile, isoda (cima kunye neviniga okanye ijusi ye-lemon) kwaye udibanise ngamaqhekeza ngebhotela ecibilikiweyo.
- Inyathelo lesi-3 Yongeza i-yogurt eninzi njengedolokhwe.
- Isinyathelo 4 Mise eceleni ngaphandle kwemizuzu engama-30.
- Isinyathelo 5 Sika ii-eggplants zibe zii cubes, ixesha ngeetyuwa uze ushiye imizuzu eyi-10 ukususa intlungu.
- Isinyathelo 6 Emva koko susela ngesihlunu phantsi kwamanzi abandayo.
- Inyathelo lesi-7 Ngokulandelayo, uvale utamatisi kwi-grater enkulu, ususe i-peel.
- Isinyathelo 8 I-Grate ishizi kwakhona kwi-grater enkulu.
- Isinyathelo 9 Ukucoca ioli kwipani yokutshiza kwaye wongeze isitshalo seqanda. Fry phezu kobushushu obuphakathi kuze kube ngumzuzu ophekwe.
- Inyathelo 10 Bese wongeza iziqholo: i-shamballa, i-asafoetida kunye netyuwa, xuba.
- Inyathelo 11 Ngokulandelayo, yongeza unobumba lwetamatayi kunye noshukela ukwenza umxube wamanzi. I-Stew imizuzu eyi-10.
- Isinyathelo 12 Gweba intlama kwaye uyifake kwifom yegrisi. Ukuba unqwenela, imida yeentlama kunye neminwe yenziwa ngamaza.
- Inyathelo 13 Beka ii-eggplants kunye neetamatato kwintlama.
- Inyathelo 14 Ukucofa phezulu phezulu ngeeshizi uze uyihlobise ngeminquma.
- Inyathelo 15 Beka ikhekhe kwi-oven. Bhaka kwi-180-200 ° C uze uphekwe. Malunga nemizuzu engama-30.