- Inkukhu ye-Chicken - i-Grams ayi-100
- I-pepper ebomvu - 100 igrama
- I-anyanisi - 100 igrama
- Cream Cour - 100 Grams
- I-Basil intsha - i-Gram ezingama-20 (i-bunch)
- Ioli ehlaza-3 izinto. iipuni
- I-Sol - 1 Pinch
Inyathelo elilodwa - sisebenzisana nezithako. I-fletlet ye-Chicken igalelwe kwiinqununu ezincinci, i-pepper ezincinane ii-cubes, i-anyanisi - ngokukhawuleza. Inyathelo lesibini - kwi-pan yokutshisa ukufudumala ioli yendalo yemifuno, gazinga kuyo inkukhu kuze kube yilungile (malunga nemizuzu engama-7 ngokushisa okuphakathi). Beka inkukhu kwisitya, kwioli enye, fry i-pepper kunye no-anyanisi (enye imizuzu emi-5, de i-anyanisi ivulekileyo). Sinciphisa umlilo kumncinci, buyela inkukhu epanini, yongeza ukhilimu omuncu, udibanise kunye ne-stew imizuzu engama-5. Ekugqibeleni, songeza i-basil ekhethwe ngesandla. Ukhonza kunye nesitya sakho sokutya - njengam, uhamba nelayisi, kunye ne-buckwheat, kunye ne-pasta.
IiNkonzo: 1-2