Iphunga lempompo nge-orange, lemon kunye nama-apricots omisiwe ngokukhawuleza kwaye anandi: zokupheka ezilula

Iqoma liyimifuno yezityalo kunye nobuncinci obungaphantsi kobuncwane phakathi kwabamakhosikazi bethu. Vumelani ukuba ukudibana nendoda enokuzonwabisa ngokuqhelekileyo yayiyidla ithanga ekudleni kwayo kunzima. Okungathandanga kakhulu izitya zamathanga ngabantwana abancinci, okunye, phakathi kwezinye izinto, le mifuno ibaluleke kakhulu. I-pumpkin inomlinganiselo omkhulu we-ascorbic acid, eyaziwayo, unceda ukulwa nokubanda kunye nokuqinisa umzimba womzimba. Ukongezelela, ithanga licebile kwi-vitamin T, elenza ngcono ukuphuma kwegazi kunye nokuthintela ukuphuhliswa kwe-anemia. Ngokuqhelekileyo, ithanga kwaye luncedo, kwaye lihle kakhulu, ukuba uyakwazi ukukulungiselela kakuhle. Ngokomzekelo, i-jam yokuqala kunye ne-mega-jam ephuma kumpu, iresiphi leyo ingayilungisa kwi-multivark, ukuba ilase njengepinapaple. Yaye ukuba uthe wongeza ii-oranges, i-lemons, i-apricots eyomileyo okanye i-ginger kwiresi yakho, unako ukubeka isisombululo esimnandi kwi-ARVI nangomkhuhlane ebusika. Indlela yokwenza ngokukhawuleza kwaye kulula ukulungiselela umbhobho wempompo, kubandakanywa nokugcoba inyama, fumana ukukhethwa kweendlela zokuhamba ngeendlela kunye nevidiyo.

Indlela yokupheka i-jam yasebusika ukusuka kumathanga-iresiphi kunye nesiteyathelo lesinyathelo ngesinyathelo esihlwaya kwaye esheshayo

Masiqale nge-recipe ngesinyathelo-sinyathelo ukusuka kwisithombe, apho uya kufunda khona ukupheka i-pumpkin jam ebusika. Ngentsikelelo yalo, le nto yondlovu iyafana ne-ananas marmalade. Ngoko ke, loo jam, ngokungathandabuzekiyo, iya kuxabisa iiskese ezincinci kunye nabantu abadala. Funda ngokubanzi malunga nendlela yokupheka i-pumpkin jam ngokukhawuleza kwaye ngokukhawuleza kwi-recipe ngesiteyibhile ebusika ngaphantsi.

Izithako eziyimfuneko zokupheka umqubu ovela kwipompu ebusika ngokukhawuleza nangokukhawuleza

Umyalelo wesinyathelo ngeyinyathelo malunga nendlela yokupheka umjelo ngeengxube ngokutya okuhlwabusayo nokukhawuleza ebusika

  1. Okokuqala silungiselela ithanga: umgodi, usike kwisiqingatha, ususe imbewu kunye neefayili. Emva koko gcoba ulusu, olungafanelekanga lokutya, kwaye unqumle umquba weengxube kwiibhubhu ezincinci.

  2. Silala i-pumpkin esinqunyiwe kunye noshukela, siyaphazamisa size sishiye ubusuku bonke. Isanti le-Sugar izokunceda ithanga lokufaka i-juice ukuze unike ijusi kunokwenzeka, apho siya kwenza isiraphu.

  3. Ngomso olulandelayo, usebenzisa i-colander, gxobhoza i-sugar sugar kwi-pan ukupheka i-jam.

  4. Yizisa isiraphu ekubiliseni kwaye upheke phezu kobushushu obuphakathi malunga nemizuzu engama-20 de idibanise.

  5. Hlanganisa iingcezu zeengqayi kwisiraphu, xuba kakuhle. Qhubekani ukupheka ngobushushu obude uze uphendule. Ngokuxhomekeka kohlobo lwalo, oku kungathatha ukusuka kwiminyaka engama-20 ukuya kwe-40.

  6. Emva koko uzazise ubuninzi ekubiliseni, ususe i-spoon foam kwaye unciphise umlilo.

  7. Sithumela kwi-jam ye-pumpkin into yokunqanda iinanphaphu ezinqambileyo kunye ne-liquid. Ekhuthazayo.

  8. Emva kwepinapples, galela i-gelatin okanye i-agar-agar. Sigqubuthela de kube ichithwe ngokupheleleyo, yizise ekubiliseni ixesha lokugqibela.

  9. Siphululela ukutya okugqibeleleyo kompompo kwiimbiza ezincinci kwaye uyifake ngeentsimbi ezifanayo ezinyumba. Jikela i jam ude upholile, utywala olongezelelweyo aluyimfuneko.

I-pumpkin jam elula kunye ne-orange kunye nemon - i-recipe-by-step recipe ebusika

I-jam elula kunye neengqungquthela, i-orange kunye nemon ukusuka kwinqanaba elihamba ngeyitebhisi elingezantsi ebusika ngaphantsi, ngokuqinisekileyo kuya ku kholisa iincwadana zamanqaku e-citrus kumalungiselelo amnandi. Iphunga eliqinileyo lemon le-citrus kunye ne-oranges eqaqambileyo yenza i-pumpkin jam ngokukhethekileyo enobunzima, isuse ngokupheleleyo loo nto ifanisiweyo. Funda ngokubanzi malunga nendlela yokwenza i-pumpkin jam elula kunye nokongezwa kwama-oranges kunye ne-lemons kwi-recipe-by-step recipe ebusika.

Izithako eziyimfuneko ze-jam elula kunye neengwama, ii-oranges, i-lemons ebusika

Umyalelo wesinyathelo-nge-nyathelo for recipe elula yepomkin jam kunye nama-oranges, lemon ebusika

  1. Sihlambulula ithanga elihlanjwe kwi-peel. Sika kwisiqingatha, susa imbewu kunye nefiber nge-tablespoon. Sinqumle imifuno ngeekhabhi ezincinci.
  2. Ngamakhemane kunye nama-oranges, ngaphambi kokusikwa ngamanzi abilayo, susa umkhwa ocikizekileyo ngesitya.
  3. Ii-Oranges ezingenazo i-white peel kunye namathambo atyunjwa kwiinqununu ezincinci.
  4. Ukulala ubuthongo ushukela, ukongeza i-zest nama-oranges. Hlanganisa kakuhle kwaye ushiye ixesha elide de ukuba imifuno ingavumeli ijusi eninzi, kwaye ishukela kuyo ayiyi kupheliswa.
  5. Emva koko sithumela i-workpiece kwi-plate, siyizise kwimilenze kwaye ususe i-foam. Ukupheka ukuphatha ngexesha lokushisa phakathi kwemizuzu engama-40-50. Ingqumbo ngeli xesha kufuneka ilula kwaye idlulele.
  6. Siphalaza i-pumpkin eyenziwe ngokulungele kwisitya esingasinyumba, sityine kwaye uyiphendule.

Igazi lempompo elimnandi - isinyathelo esilula esilula ngeenyawo ekhaya

Ukudibanisa kwiphunga elimnandi ekhaya usebenzisa iresiphi elula kunokulungiswa ngaphandle kokuncedisa ukunambitheka okongezelelweyo njengamapinapula okanye ii-oranges. Iimeko eziphambili - ukukhetha ukulungiselela izidlo zeesetyiti zeentlobo, ezibonakaliswa ngobumnandi. Isinyathelo ngeyinyathelo, ukupheka i-pumpkin jam edibeneyo kwi-recipe elula yeemeko zasezantsi ngezantsi.

Izithako eziyimfuneko ze-pumpkin jam kwi-recipe elula ekhaya

Umyalelo wesinyathelo-nge-nyathelo for recipe elula yokumnandi kwempompo ekhaya

  1. Kusuka kwishukela kunye namanzi, utywala isiraphu eninzi kwiimeko zomtya oqaqambileyo.
  2. Sihlambulula ithanga kwimbewu kunye ne-peel. Icolile kwaye ichithe isiraphu eshushu. Hlanganisa kakuhle kwaye uthumele kwisitofu.
  3. Yenza umxube, uvuselele, ude ubilise kwaye ususe umthamo ngengxolo. Ukunciphisa ilangatye upheke kuze kube yilapho ugcwele ithanga lokutya.
  4. Sihambisa ukutshisa okutshisayo kwiimbiza ezinobumba kunye nokuqinisa iintsimbi. Qinisekisa ukugcina le jam ye-pumpkin emva kokupholisa kwindawo epholileyo.

Indlela yokwenza i-jam kunye neengqimba ngamabhiliksi omisiwe - isiteyathelo sesiteyathelo ngenyathelo ebusika

Ukuba ufuna ukupheka i-jam engavamile kakhulu kunye neengxube zombala we-amber ocebileyo, ngokuqinisekileyo uzame ukhetho olulandelayo ngama-apricot omisiwe. Oku kudla kwamathambo ebusika buninzi, buninzi kunye nethenda ngexesha elinye. Zonke iinkcukacha, indlela yokwenza i-jam neempompo kunye nama-apricot omisiwe ebusika kwiresi elandelayo.

Izithako eziyimfuneko zokwenza i-jam kunye neengxube kunye nama-apricot omisiwe ebusika

Imiyalelo yesinyathelo ngeyinyathelo malunga nendlela yokwenza umqubu wompu kunye nama-apricot omisiwe ebusika

  1. Kususela kwishukela namanzi, pheka isiraphu eninzi.
  2. Iibhiliksi ezomileyo ngamanzi abilayo kwaye makume imizuzu emi-5, ukwenzela ukuba izityalo ezomileyo zihluthe. Emva koko cima amanzi kwaye uhlambe iiprikhethi ezomileyo ngaphantsi kwamanzi.
  3. I-pumpkin ikhasi kunye nembewu kunye namafayili. Sika kwiibhubhu ezincinci kwaye zome kunye nama-apricots omisiwe kwiphilisi yephepha.
  4. Dlulisa amaqabunga eengxube kunye neengqombela ezifakwe kwiibhothi zokupheka. Dlulisa i-contents yesiraphu yeswekile uze upheke uze ubilise.
  5. Susa i-foam kwaye unciphise ukushisa, qhubeka upheka de iinqwelo zempompo zibe zincinci.
  6. Ukuxutywa kwisitya esingasinyumba, isikhala.

I-jam yokuqala esuka kumatshi ngokusebenzisa i-grinder ye-inyama kunye ne-ginger kunye ne-orange-elula ye-step-by-step recipe

Iresiphi eyalandelayo ye-jam nge-ithanga, i-ginger kunye ne-orange iphekwe ngumbumba wokutya ngaphandle kokupheka. Ngenxa yokungabikho kwonyango lokushisa, unyango luba yi-megapose, ingakumbi ngeli xesha leentsholongwane zokuphefumula. Indlela yokwenza i-jam yangaphambili kunye neengwama, i-ginger kunye ne-orange ngokusebenzisa i-grinder yenyama kwi-recipe elula-nge-nyathelo engezantsi.

Izithako eziyimfuneko zentshukumo yangaphambili kunye neengqungquthela, ii-oranges nge-grinder yenyama

Umyalelo wesinyathelo-nge-nyathelo kwi-jam yangaphambili ukusuka kumatshi, i-orange kunye ne-ginger ngokusebenzisa i-grinder yenyama

  1. I-peel ithanga kwimbewu, iifiber, i-peel. Ingcambu ye-ginger iphonswe.
  2. Ukusalalisa i-orange ngamanzi abilayo, uthathe isahlulo uze ususe amatye.
  3. Sika zonke izithako kwiincinci ezincinci kwaye uphinde uhambe udlule inyama. Sika i-orange nge-peel.
  4. Hlanganisa yonke into kwisitya esinye kwaye ungeze ushukela, xuba. Shiya ukuhambisa kwindawo epholileyo usuku.
  5. Hlela uphatho olugqibeleleyo kwiimitshini ezicocekileyo nezomileyo, zimboze ngamaphepha esecatsheni avela ngasentla kunye nomkhombe ngeebhondi. Qinisekisa ukugcina i-jam eluhlaza kwi-ithanga kwifriji.

Iphunga lempompo nge orange kunye ne-lemon - recipe kwi-step-by-step-step-by-step, ividiyo

I-pumpkin jam, iresiphi oyifumana kuyo kwividiyo engezantsi, ilungiselelwe kwi-multivark nge-orange kunye nemon. Ukuba ufuna ukuphucula le ngqungquthela yepompo jam, ungongeza ama-apricot omisiwe, i-ginger okanye i-vanilla. Kwakhona, ukupheka i-jam ecocekileyo yeengwama, i-oranges ne-lemon kwi-multivark ngokukhawuleza, unokweqa zonke izithako kusengaphambili nge-grinder inyama. Zonke iinkcukacha zendlela yokubilisa lo mnandi wamatkin kwi-multivark kwividiyo engezantsi.