Isaladi evela kwi-sorrel kunye neeperesi

Ezi zethu izithako. I-Peach yam, susa ithambo kuwo kwaye uthathe iinqununu (njengezithako :

• I-Sorrel - i-Grams ayi-10
• I-Peach - 50 Grams
• I-Feta ushizi - i-Gram ezingama-50
• Ubusi - 1 ithisipuni
• Iviniga yebhasamu - 1 ithispoon
• Ioli yeoliva - 2 izinto. iipuni
• Pepper - 1 Pinch

Imiyalelo

Ezi zethu izithako. I-Peach yam, susa ithambo kuyo kwaye uthathe iinqununu (njengesithombeni). Fry tincetu zeepereji kwipeni elomileyo lokuloba malunga nemizuzwana engama-30 kwicala ngalinye. Ukuba iphoyinti ayimbi kwaye isaba ukuba iya kutshisa - ilahle ioli. Kwisitya sokukhonza sasifaka amaqabunga ahlanjulweyo anomileyo we-sorrel, phezu kwazo - iiperesi ezigwele. Sinyuka i-feta cheese, ityuwa, i-pepper kunye nephezulu ngenxube yobusi, i-balsamic neoli yeoli. Yenziwe!

IiNkonzo: 1-2