- I-Sorrel - 200 Grams
- Imayonnaise - 2 Ubugcisa. iipuni
- Utamatisi unamathisela - 1 st. i-spoonful
- Imifuno yeDill - i-Grams ayi-50
- I-anyanisi eluhlaza - i-Gram ayi-100
- ITyuwa - 1-2 I-Pinch (ukunambitha)
- I-Sugar-1-2 Pinch
I-leaves sorrel ihlambulule ngamanzi abandayo, udibanise ngokukhawuleza ithawula lephepha kunye nokucoca. I-Dill yam kwaye ihlulwe kakuhle. I-anyanisi eluhlaza kunye nocoliweyo. Sithumela inkampani kwi-sorrel kunye nedill. Ukuxuba i-mayonnaise ye-sauce, utamatisi unamathise ityuwa kunye noshukela. Gcoba kakuhle, ukwenzela ukuba ityuwa kunye noshukela zichithwe kwaye zixutywe nemifuno. Isaladi ikulungele!
IiNkonzo: 2-3