Iintlahlela, ndiminyaka kunye neklabishi Into ekhethekileyo yale saladi yukuthi ngaphezu kwesiqingatha sababantu iziqhamo kunye namajikijolo. Kodwa isaladi ayikho i-dessert nonke. Le saladi iphelele inyama. Ukugqokisa okuthakazelisayo-amacididi enokubuthwa ngobusi (okungcono kune-buckwheat), ioli yeoli, i-orange juice kunye ne-orange peel inokulinganisela kwisaladi kunye ne-orange omuncu, i-kiwi ne-cranberries. Kuyafaneleka ngokubunjwa kweladidi kunye neerinki.
Izithako:- Iklabishi emhlophe 200 g
- I-Orange 1 pc.
- Kiwi 1 pc.
- I-Cranberry entsha 20 g
- Ukukhanya okukhanyayo 30 g
- Ityuwa 2 g
- I powder emnyama 2.2 g
- Ioli yeoliyi 3 tbsp. l.
- I-Mustard 5 g
- Ubunandi 1.5 tbsp. l.
- Inyathelo 1 Ukwenza isaladi, sidinga iklabishi, i-orange edizileyo kunye neyomuncu, i-kiwi, iinqabileyo, i-cranberries, ubusi, ioli, i-mustard, ityuwa, i-pepper.
- Inyathelo 2 Hlaba iklabishi kakhulu.
- Inyathelo lesi-3 Gcoba ngetyuwa, gaya ngezandla zakho de ide ikhuphe ijusi, ixesha lepilisi emnyama.
- Inyathelo 4 I-Raisse izithelo zomvini uze ucoce imizuzu emithathu ngamanzi abilayo.
- Inyathelo 5 I-Orange uhlambe kakuhle, uhlambe. I-Grate isitifiketi. Ukukhupha i-orange kwifayili ngaphandle kwesikhumba kunye nemigodi. Ijusi eyabelwe ngexesha lokufakela i-orange ilondolozwa.
- Inyathelo 6 Ukuzalisa, udibanise ubusi, ioli yeoli, isardadi.
- Isinyathelo 7 Yongeza ijusi le-orange kunye ne-zest, izithelo zomvini. Vumela iivini ezivuna i-2 imizuzu.
- Isinyathelo 8 Xhuma iklabishi nokugqoka.
- Isinyathelo 9 Hlanganisa iikwi ze-kiwi.
- Inyathelo 10 Hlanganisa iinqununu zearandi.
- Inyathelo 11 Yongeza i-cranberry.
- Isinyathelo 12 Kulula ukudibanisa. Khonze ngokukhawuleza.