Iipancakes kunye neklabishi kufuneka zibhaka ngexesha elinobuqili ukuba lixakeke ngeendlela zokupheka eziyinkimbinkimbi, kwaye nceda ucinge wena kunye nezinto ezihamba phambili ekhaya. Kuba ukuzaliswa kufanelekileyo kwaye kuthosiwe, kwaye kubilisiwe kunye nekhabichi. Kwaye kunye nabalandeli bee-shades ezinomnxeba bangayifaka inhlama enhlama. Isidlo siya kuba yinto enomsoco kwaye imangalisekile.
Pancake neklabishi ebisi, iresiphi ngesithombe esisekelwe kwiphepha
I-Simple, ikhalori ephantsi, kodwa i-pancakes enomnandi kakhulu kwaye idibeneyo ingenziwa kwintlama ebisi. Imveliso elula kakhulu iyadingeka ukulungiselela kunye malunga nemizuzu engama-40. Yaye ukuba ufuna ukunikela ukutya nokutya, ungazalisa ukuzaliswa ngamacube anqabileyo kunye neziqholo ezizithandayo.
Izithako eziyimfuneko:
- ubisi - 100 ml
- amanzi 100 ml
- iqanda - 1 iqhekeza
- ushukela - 2 tbsp
- i-yolk yeqanda - 1 pc
- umgubo wengqolowa - 100 g
- i-oyile yemifuno - 3 tbsp
- ityuwa - ½ tsp
- iklabishi - 500 g
- i-anyanisi - 2 ii-pcs.
- umnyama omnyama - ¼ tsp
- amanqatha
Umyalelo wesinyathelo ngeyinyathelo
- I-egg, i-yolk, ushukela kunye netyuwa.
- Ubisi kunye namanzi ahlanganisene, uthele ngomgubo ococekileyo, uthele ioli yelanga kunye udibanise kakuhle.
- Yongeza inqwaba yeqanda uze uxoke inhlama.
- Ngomlilo otshisiweyo wokutshisa, ugcoba ngokukhawuleza, ubhaka i-pancakes ngomzuzu omnye kwicala ngalinye uze upholise kancane.
- Iklabishi kunye no-anyanisi baqhekeza ngokukhawuleza, ityuwa, i-pepper, ifakwe kwioli yezolimo kuze kuphekwe, ususe ekushiseni kwaye upholise kancane.
- Ephakathi kwepakake, faka isahluko seklabishi echitshiweyo, yifake nge-tube okanye imvulophu uze uyisebenze etafileni.
Ukupheka ama-pancake ngeklabishi, iqanda kunye nama-mushroom
Isitya, esiphekwe ngokwale recipe, sinomdla ocebileyo kunye neqholi elikhunjulwayo. Umxholo wekhalori wenhlama uphantsi, kuba isiseko siphuza i-yoghurt kunye nomxholo weoli ophantsi.
Izithako eziyimfuneko:
- i-yogurt yokuphuza i-sweet-sweet-1,5 tbsp
- - ½ st
- i-oyile yemifino - 4 tbsp
- umgubo - 250 g
- amakhowe omisiwe - 100 g
- iklabishi - ½ kg
- ityuwa - 1/3 tsp
- Umsi omnyama omnyama - ¼ tsp
- iqanda eliluhlaza - iqhekeza eli-1
- Iqanda elibilisiweyo - iziqwenga ezimbini
- i-anyanisi emhlophe - izicathulo ezintathu
- I-Butter - 50 g
Umyalelo wesinyathelo ngeyinyathelo
- Phakamisa umgubo uze uthule kwi-yogurt yegumbi lokushisa. Yongeza iqanda, ityuwa kwaye udibanise kakuhle de ukuhlalisana.
- Ukutshisa ipenki kwisebe eliphakathi, ugcobe ngeoli, i-pancake gazinga emacaleni omabini ukukhanya kombala wegolide uze ubeke kwisitya nge-pea.
- Iklabishi yancinciwe kwaye idikiwe kwi-bhotile ize iphekwe.
- Sika ii-cubic cubes uze ulondoloze kude kube lula. Gcwalisa amakhowe ngamanzi abandayo kwaye ubilise malunga nemizuzu engama-30. Hlanganisa neklabishi, yongeza amaqanda abilisiwe, udibanise kakuhle kwaye ucolile kakhulu.
- Kwi-pancake egqityiweyo, faka isahlulo sokuzaliswa, uqhube inhlama nge mvulophu kunye nefry kwibhotile kwiintsuku ezingama-30 kwicala ngalinye.
- Etafileni, sebenzela ukhilimu omuncu okanye i-cream sauce.
Iipancakes ngenyama kunye neklabishi kwi yogurt, iresiphi kunye nesithombe
Iifake ze-kefir kunye neklabishi zifanelekile kwi-mincemeat kunoma yintoni na inyama. Ngenkukhu, isidlo siya kuba nesisa, kodwa nge-ngulube okanye kwimvana kuya kuba yintliziyo emnandi kunye nephunga elimnandi.
Izithako eziyimfuneko:
Uvavanyo
- kefir - 250 ml
- amanzi abilisiwe - 250 ml
- ioli yemifino - 1 tbsp
- umgubo - 200 g
- amaqanda - iziqwenga ezimbini
- ushukela - 1 tbsp
Ukuzaliswa
- Leek - 1 pc
- izaqathe - iziqhekeza ezi-2
- iklabishi - 350 g
- - ½ kg
- i-anyanisi emhlophe - 1 pc.
- - 100 ml
- ioli yemifino - 40 ml
- ukhilimu omuncu - 200 ml
- ityuwa - 1/3 tsp
- pepper - 1/5 tsp
Umyalelo wesinyathelo ngeyinyathelo
- Ukubetha amaqanda ngetyuwa kunye noshukela kwindawo epholileyo, i-foy airy.
- Hlanganisa namanzi okushisa kwegumbi kunye ne-yogurt efudumele kunye neoli yezityalo, yongeza i-fried flour and knead non-stick, iplastiki kunye nenhlama efanayo.
- Qalisa i-egg mass kwaye udibanise kakuhle.
- Ukutshisa i-pan ngokushisa okuphezulu, ugcobe nge smaltz, uthele inxalenye yentlama ephantsi, ucoce kwicala ngalinye ngomzuzu 1, udibanise kwaye upholise kancane.
- Ukuze uzalise iklabishi ngokukhawuleza, nquma i-leek kunye namasongo, izaqathe kunye no-onion omhlophe uthathe iikhabhi. Gcoba inyama kwintsimbi yeoli ukuze unyuke, uthele kuyo yonke imifuno, uthele umhluzi uze udibanise phezu kobushushu obuphantsi kwesiqhekeza malunga nemizuzu engama-10. Iityuwa, ipepper, ukwandisa ubushushu kwaye uvelise ukugcwalisa ide ikulungele.
- I-pancake nganye kufuneka idibene kunye noqweqwe oluncinci lwe-ukhilimu omuncu, faka isahlulo sokuzaliswa kwiphakathi, phinda inhlama ene-envelopes efanelekileyo, uyifudumele kwi-oven okanye i-microwave kwaye uyisebenze etafileni.
Indlela yokulungiselela i-pancake ezifakwe kwi-sauerkraut
Iipancakes ezityiwe nge-sauerkraut zincinci kwaye zitshisa. I-Butter, i-cream dough ngokuhambelana idibanisa imifuno kwaye imxininisa igxininisa ukunambitheka okumnandi komgca.
Izithako eziyimfuneko:
Uvavanyo
- ubisi obisiweyo obisiweyo - 400 ml
- amanzi 100 ml
- iqanda - 1 iqhekeza
- umgubo - 8 tbsp
- ioli yemifino - 1 tbsp
- ushukela - 4 tbsp
- ityuwa - 1/3 tsp
- i-powder baking - ½ tsp
Ukuzaliswa
- iklabishi - 350 g
- iinqathi - 1 pc
- anyanisi - 1 pc.
- imifino - ibhontshi e-1
- ioli yomnquma - 2 tbsp
Umyalelo wesinyathelo ngeyinyathelo
- Ukususa iqanda udibene kunye noshukela.
- Ukufudumala okuvutyiweyo okubiweyo ngamanzi abilisiwe kwindawo yokushisa lokubanda, uthele umgca onqabileyo kwiqanda leqanda, wongeze iityuwa, ioli yendalo kwaye udibanise kakuhle.
- Uluhlu lufake ngesihlunu, lufake kwisikhululo samanzi kwaye uxoke inhlama evulekileyo, engahlambulukanga ngaphandle kweziqhumane. Ekugqibeleni ufake ipowder yokubhaka uze ushiye isiqingatha seyure kwindawo efudumeleyo.
- I-pan yokutshiza, gcoba ngeqhekeza lesinqatha, bhaka ama-pancake emacaleni amabini ukuya kwiindawo ezinqabileyo, gxiba isitya kunye nenqwelo kwaye uvale ngesiqhekeza.
- Hlanganisa i-anyanisi, udibanisa iidroti kwi-grater enkulu, xuba kunye nefry kwioli yeoli-imizuzu 2-3. Cima iklabishi uze uyibeke kuyo yonke imifuno. I-Stew imizuzu eyi-10-15 phantsi kwesiqhekeza, uze upholise kancane.
- Ncothula kakuhle imifino uze udibanise neklabishi. Kwi-pancake nganye, faka isipuni se-filling, uqhube inhlama ene-tube okanye imvulophu uze uyikhuphe etafileni.
Iipancakes ngeklabishi ethosiweyo, iresiphi yevidiyo
Inkosi eyaziwayo ye-culinary art Ilya Lazerson inikezela wonke umntu ukuba afunde indlela yokwenza iifake ezimnandi kunye nekhabishi. Uchaza ngokucacileyo inkqubo yonke kwaye atyhilele kubaphulaphuli iimfihlelo ezininzi zeengcali eziphathelele ukulungiswa kwenhlama yokuqhaqhazela kunye nokuzaliswa kwe-crispy.