Isobho lomgquba kunye ne-chestnuts

Gcoba ibhotile kwipuphu enkulu ngaphaya kobushushu obuphakathi. Yongeza i-anyanisi, i-fry, ivuselela, i-pok Ingredients: Imiyalelo

Gcoba ibhotile kwipuphu enkulu ngaphaya kobushushu obuphakathi. Yongeza u-anyanisi, gazinga, ugqugquzela, de i-anyanisi ibe yinto ecacileyo, malunga nemizuzu emi-5. Yongeza umhluzi, ithanga, amazambane kunye nama-chestnuts, upheke ngaphezu kobushushu obude kuze kube yimifuno ifumaneke, malunga nemizuzu engama-45. Vumela ukupholisa kancane. Beat the soup kwi-processor yokutya ude ufumane ubunzima obufanayo. Ukuba isobho sininzi, yongeza umhluzi. Ixesha kunye neetyuwa kunye nepilisi. Ngokukhawuleza ngaphambi kokukhonza, kongeza ukhilimu uze unike isobho ngeembewu, xa kuyimfuneko.

IiNkonzo: 8-10