- i-garlic-pepper sauce - 1 iglasi
- Umkhuhlane wenkukhu - 600 milliliters
- Iinqayi zamabhontshisi abamnyama - iziqwenga ezi-2
- Ijusi entsha yelisi - 2-3 amathisipuni
- ukhilimu omuncu - 1 Ingxenye
- ityuwa kunye nomsi womhlaba - inxalenye e-1
Esipokeni, kushushu i-sauce phezu kobushushu obuphakathi. Pheka imizuzu emibili, uvuselele. Yongeza ubhontshisi, umhluzi wenkukhu kunye namanzi e-1/2 indebe. Yizisa kwimathumba, unciphise ubushushu kwaye upheke imizuzu emihlanu. Beat the soup in blender kude kube lula. Ixesha kunye neetyuwa kunye nepilisi. Ukufudumala xa kuyimfuneko. Yongeza i-juice juice kwaye usebenze nge-ukhilimu omuncu.
IiNkonzo: 4