- umgubo - 3-3 1/2 iikhopu
- imvubelo eyomileyo - 2 ithisipuni
- ushukela - 1/4 iGlasi
- ityuwa - 1 ithispoon
- amaqanda - amaqhekeza amathathu
- Ibhotela ecocekileyo - 1/4 Iikomityi
- amanzi abilayo - 1/4 iikomityi
- amanzi kumgangatho weqondo lokushisa - 1/4 iikompu
- imbewu yepoppy kunye nembewu yeesame - 1 ithisipuni (ukhetho)
1. Kwisitya esincinci, shaya iqanda elimhlophe kunye nepunipoon 1 yamanzi, ukumboza uze ufake efrijini kuze kube yimfuneko. Kwikomityi yokulinganisa, galela amanzi abilayo kunye neengcebhe. Vumela ukuma de idibene iyancibilika. Emva koko faka amanzi kwindawo yokushisa lokubanda, amaqanda amabini apheleleyo kunye neqanda eliseleyo leqanda. Beat and set aside. Kwisitya, xuba iikomityi ezintathu zepuphu, iswekile, imvubelo kunye netyuwa. Yongeza kancinci umxube weqanda kunye nombethe umxube ngejubane eliphantsi. Ukwandisa isantya ukuya kwi-medium kwaye uqhube ukuhamba ngee-5-8 imizuzu uze ufumane inhlama encane. Ukuba kuyimfuneko, faka isigxina esongezelelweyo sesigqityi somgubo, isipuni 1 ngexesha, de ufikeleleke. 2. Beka inhlama kwisitya esilukileyo esilisiweyo, gubungela ngesiqhekeza uze usukuma malunga namaxesha ama-1-1 / 2 iiyure. Ngalesi sihlandlo uxoke inhlama 1-2 ngamaxesha, gubungela kwakhona kwaye makhuphuke kwakhona, ngeyure. Emva kokuvuka kwesibini kufaka inhlama kwindawo epholileyo. Yahlula intlama ibe ngamacandelo amabini. Inxalenye enye kufuneka ibe yinto encinci. Icandelo elikhulu liya kuba ngu-2/3 wovavanyo, kwaye inxalenye encinci iya kuba yi-1/3. 3. Hlukanisa nganye intlama yenhlama ibe ngamaqela alinganayo. Beka eceleni izicatshana. Izicathulo ezinkulu zikhuphe kwiimbobo ezide ubude be-40 cm kunye no-2.5 cm ububanzi. Xhuma zonke iisanda ezi-3 ukusuka phezulu uze uqalise ukukhwela i-braid, ukutshintshela izibophelelane. 4. Xa usuqedile ukufaka i-braid, qhagamshelanisa iiphelo zee harni ndawonye kwakhona. Phinda le nkqubo kunye neengcezu ezincinane zenhlama ukudala enye i-scythe, ubude obufanayo. 5. Qaphela ngokukhawuleza ibhokhwe enkulu ebhokisini lokubhaka elihlanganiswe nombhoxo we-silicone okanye iphepha lesikhumba. 6. Hlanganisa iprotheni ehlanjelwe phezulu. Qaphela ngokukhawuleza ubhondi obancinci phezu kwesibindi esikhulu. Gubungela isonka ngesilenge esomileyo uze uvumele ukuba sikhuphuke kuze kube yilapho inhlama ilula ngokukhanya, malunga nemizuzu engama-45. 7. Hlaziya i-oven ukuya kuma-degrees angama-190. Lubricate phezulu kwesonka kunye neproteinyini esele. Bhaka i-30 ukuya kwi-35 imizuzu, kude kube ne-golden-dark color. Vumela ukupholisa ngokupheleleyo ngaphambi kokukhonza.
IiNkonzo: 10-12