Isonka kwiSerum kwiB Baker

Ndisoloko ndenza intlama kwi whey, ehlala ipheka i-cottage shizi kunye nezithako ezizenzela : Imiyalelo

Ndisoloko ndenza inhlama kwi-whey, ehlala ekulungiseleleni i-cottage shizi kunye noshizi eyenziwe ngomzimba - ukupheka kwi-baking kuya kumisa, kodwa isonka sihle kakhulu: ithambile, iyancipha, ininzi ayiyi kuba yi-stale. I-recipe elula yesonka kwi whey kwisonka-ukunceda umfazi okhutheleyo! 1. Kwisitya, xuba iqanda, uhluthwe ngetyuwa, kunye ne-serum evuthayo - kufanele ukuba malunga nokushisa komzimba womntu, oko kukuthi, ekuthineni ukufudumele. 2. Dissolve ushukela kumxube obangelwayo. 3. Phakamisa umgubo - emva kwayo yonke into kwisonka sokuhlanjululwa sisiphumo siphume kakhulu. 4. Kwi-container container, layisha zonke izithako ngendlela echazwe kwimigaqo. Ndiqala ukuthululela i-serum ngeqanda, emva koko ibhotela, umgubo, kwaye ekugqibeleni - imvubelo. 5. Vula umenzi wesonka, sebenzisa i- "Basic" okanye "I-bread bread". Sakhetha ubungakanani (ubunzima obufanayo), umbala kunye nobukhulu bomda, sicinezela "Qala". 6. Emva kokuvala ngokuzenzekelayo komenzi wesonka, sithatha isonka kuyo - ndikuqinisekisa ukuba uya kuyithanda! Ekugqibeleni, ndifuna ukuphawula ukuba ukunambitheka nokubunjwa kwesonka kuxhomekeka kakhulu kwi-whey-ngakumbi i-asidi, i-bread is more. Ngako oko, i-whey enamandla kakhulu ifanelekile isonka se-rye, kwaye ingqolowa intsha ngakumbi. Ukulungeleka isonka kufuneka kugqitywe imizuzu eyi-10-15 kunye nethayile ecocekileyo, uze udle ngesobho, izitya zombini okanye itiye. Bon appetit!

IiNkonzo: 5-7