- Ukhula lwe-Wheat - 0.5 kilogram
- Imvubelo eyomileyo - 1 ithisipuni
- Ityuwa - 1.5 iispuni
- I-Sugar - 2 iispuni
- I-Butter - 3 Art. iipuni
- Amanzi - 200 Milliliters
- I-Cheese nzima - i-150 Grams
- Imifuno enomsila - - ukunambitha (iDill, rosemary, thyme, njl)
I-recipe elula yesonka sesonka kwi-breadmaker: 1. Masiqale ngomgubo-kufuneka uhlanjwe. Ukuba imiyalelo kumenzi wesonka uthi ukuongeza ukutya okumile kwindawo yokuqala - ngoko ngqo kwi-HP. 2. Sigubha ishizi kwi-grater enkulu. Inxalenye encinci, malunga nekota, sibeka eceleni. 3. Ininzi yeeshizi ithunyelwa kumgubo kwaye iququke kuyo. 4. Yongeza zonke izithako. Kungcono ukufudumala ioli ngaphambi kokunciphisa. Amanzi, nawo-ekushiseni komzimba womntu okanye ngokufudumele. 5. Vula umenzi wesonka. Imodi "i-Basic". Musa ukulibala ukukhetha ubunzima besonka, umbala kunye nobukhulu be-crust! 6. Ukukhupha i-yolk. 7. imizuzu engama-10 ngaphambi kokuphela kokubhaka, vula i-HP uze uhlambulule isonka kunye ne-yolk edibeneyo, uze ufefe phezulu kunye neentsikazi zeeshizi. 8. Nasi isonka sethu esilisayo kwaye silungile! Ucola umnandi, kwaye ingcamango yum yum yum! E mnandi! ;)
IiNkonzo: 6