- Unomhlaza - 10-15
- Amakhukhamba amasha - amaqhekeza ama-5
- Egg - 4 izingcezu
- Kefir - 1 Liter
- Imifuno yeDill - 100 igrama
- Green parsley - 50 grams
- I-Beet - i-2 pieces
- Iipatates - iziqwenga 3-4
- Ityuwa - 0.5 iispuni (ukutya)
Ngexesha elitshisayo, xa ungafuni ukupheka nantoni, le msizi, ubanda obushushu uya kuza. I-recipe yokwenza inyama ebandayo nge-crayfish ilula kakhulu. Esi sidlo kulula ukulungiselela ekhaya. Ndikuxelela ngenyathelo ngeendlela zokulungisa ubanda nge-crayfish: 1. Okokuqala, siya kupheka i-crayfish. Siqokelela kwi-pan 2 ilitha yamanzi, ityuwa kwaye ubeka phezu kwetafile. Indlela yokubilisa - ukuphosa imizuzu engama-25-30 yokupheka. 2. Ngesinye isikhathi ubeke iibhotile, iifatate kunye namaqanda okupheka. 3. Kratya izithako ezigqityiweyo. Ucocekile. 4. Sigubungela i-beet grater, ikhukhamba kunye namazambane. 5. Imifuno yam kwaye ihlulwe kakuhle. 6. Zonke izithako zixutywe kwaye zathululelwa nge-kefir. Yongeza ii-1.5 zeekomityi zomhluzi obomvu. Solim ukula 7. Ukuba unqwenela, ungeze i juisi encinci kwi-sourdough. Kukho konke, ukubandayo nge-crayfish kulungele. Ngaphambi kokukhonza, kungcono ukugcina ubuncinane isiqingatha seyure kwifriji. Yilondoloze impilo;)
IiNkonzo: 4-5