- umgubo wekolweni - 11/2 iikhopu
- umgubo - 1/2 indebe
- i pow powder - 1 ithispoon
- ityuwa enkulu - 1 ithispoon
- ushizi otyongwe - 1/2 indebe
- ii-kernels ezinqambileyo ezinqambileyo okanye ezinqambileyo - ii-2 iikhopu
- amanzi afudumele - 0,75-1 i-Glass
- ioli, i-frying - 4-6 Ubugcisa. iipuni
Hlanganisa kwisitya somgubo, umgubo, i powder kunye neetyuwa. Yongeza ushizi kunye neengqolowa zengqolowa. Yongeza i-1/4 indebe yamanzi ngelo xesha, uvuselele kude kube ngumxube. I-Melt 1/4 indebe yebhotela kwi-pan-frying pan nge-heat ephakathi kwemizuzu emi-5. Bhaka i-pancake kwi-dough elungiselelwe, ukucoca kuze kube yintsundu yegolide, imizuzu emi-2 ukuya kwemi-4 kwicala ngalinye. Ukuba i-pan yokutshiza iya kuba yome, yongeza ioli. Vumela ioli ukuba ikhuphe kwaye isebenze.
IiNkonzo: 8