Skewers of trout

Iintlanzi kakuhle zam, sihlambulula kwisilinganisi. Yomisa ngehayile yephepha uze uyinqume. Izithako:

• Ingxaki - 2 Kilogram
• Ukuguqa - izicathulo ezimbini
• I-Lemon - 1 iqhekeza
• Iimayonnaise - 1 Ubugcisa. i-spoonful
• Ubomvu obomvu nomnyama - - ukunambitha (umhlaba)
• Coriander, nutmeg, oregano, thyme - - Ukunambitha
• Ityuwa - - Ukutya

Imiyalelo

Iintlanzi kakuhle zam, sihlambulula kwisilinganisi. Yomile ngehayile yephepha uze uthathe ama-steaks. U-anyanisi uthathe iindandatho. Ngelishwa, ndilahlekelwe ngumfanekiso olandelayo. Ngoko ke, cinga nje: kwisitya esinzulu songeza i-anyanisi, i-steaks zethu, ityuwa, ipilisi, ixesha lokutya. Emva koko fakela ijusi yemele kwi-intlanzi, yongeza i-toonise kwaye udibanise yonke into ngesandla. Emva koko gubungela i-trout uze ushiye i-marinate iiyure ezingama-3! Emva koko silungiselela amalahle (kungekhona anamandla) kwaye sibeke iintlanzi zethu emnatha. Fry ukusuka kumacala amabini kude kube mnandi wegolide. Oku kuya kuthatha imizuzu eyi-15. Emva koko sibeka intlanzi kwisitya kwaye sikhonze etafileni. Yiba nepikiniki enhle;)

IiNkonzo: 6-7