Kancinci ngobisi olunomsolo Ubisi olunqambileyo mhlawumbi umkhiqizo, ekuthethwa ngawo, amathani enkathazo kunye neentsimbi ezimhlophe kunye nemhlophe, imigca kwiindawo zangexesha elidlulileyo okanye ukulahleka rhoqo kweeeseyile ezizithandayo ngokukhawuleza zikhunjulwa. Ewe, ngexesha lethu, ubisi olunamanzi okanye, njengoko sisetyenziselwa ukuthi "ubisi olunomlilo" lunokuthengwa ngaphandle kweengxaki nakweyiphi ivenkile. Kodwa ingxaki kukuba ukwenziwa kobisi olunjalo akunakwenzeka ukuba ube nobisi lwenkomo langempela kunye noshukela. Ngoko ke, ukuba uyinyosi enomsoco, kwaye ubisi olunamanzi luyingxenye ebalulekileyo yokutya kwakho, ngoko uzama ukupheka ubisi olunomlilo owenziwe ekhaya. Ngifuna nje ukuba uqaphele ukuba ubisi olumanzi olumakhaya endaweni emhlophe lunombala obomvu kwaye, emva kokuma okwesikhashana, ukunxibelelana nomoya, luyinto eqhelekileyo. Ngokuphathelele ukulungiswa kobisi olunamanzi, yonke into ilula: kufuneka uthabise ubisi lweenkomo, kwaye kubaluleke kakhulu, unomonde omkhulu.
Izithako:- Ubisi 1 l
- Ishukela 500 g
- Inyathelo 1 Izithako eziphambili: ubisi kunye noshukela.
- Inyathelo 2 Tshela ubisi kwisikhwama, uyibeke emlilweni ulinde kude kube kushushu.
- Isinyathelo 3 Thela iswekile kwisitya.
- Inyathelo 4 Gcwalisa iswekile ngeglasi yobisi olufudumele (thatha ingilazi yobisi obushushu ovela epenini apho ilitha yobisi elingu-1 itshiswa) kwaye udibanise kakuhle ukuphula iswekile.
- Inyathelo 5 Thela ishukela ecibilikile emva kwipayi kunye nobunye ubisi. Ngoku ufanele wenze umlilo ube buthathaka kangangokuba ubisi awubilisi, kodwa ukuba uhlala ushushu, ngelixa ukuqhuma kwe-steam evela kubisi kuya kubonakala. Kwiimeko ezinjalo, ukuvuselela rhoqo, ubisi kufuneka lukhuphuke kwihora eli-1.
- Isinyathelo 6 Ubisi olunqambileyo lukulungele.