Umququ wamakhowe omhlophe omisiwe

1. Okokuqala, siya kuba ngamakhowa. Amakhowe atyusiweyo aphethwe ngobusuku bonke, kwaye kusasa izithako:

• Iipatates - iziqwenga ezimbini
• Amakhowe anomileyo - ama-Gram ayi-50
• Oluhlaza - - Ukunambitha
• I-Butter - 30 Grams
• Iidodo - 50 iigremu
• Iqabunga likaLaurel - 1 Ukunambitha
• I-kroti - isiqendu 1

Imiyalelo

1. Okokuqala, siya kuba ngamakhowa. Amakhowe omisiweyo ayancwina ubusuku bonke, kwaye ekuseni uqala ukupheka isobho. 2. Ama-mushrooms kufuneka athambile. Amanzi apho ama-mushroom ayenziwe khona akashiywa umhluzi. Ngaphezulu, imfihlelo eyintloko yalo mhluzi - ukutshaya amakhowe (imizuzu elishumi kwioli yezityalo). Emva koko sizalisa amakhowe ngamanzi kwaye siwabilisa. Solim ukula 3. Ngoku kufuneka udakalise amanqatha amancinci. Ngoko i-noodle ayiyi kubiliswa ngexesha lokupheka. 4. Gweba amazambane uze uthathe izicucu ezincinci. Emva koko faka amazambane kwisobho. 5. Siya kuhlambulula izaqathe, siza kufakisha kwi-grater (siza kubanda ngeoli apho ama-mushroom atsiweyo) kwaye siza kufaka isobho. Imifuno emileyo kunye namagqabi e-bay bayongeza imizuzu emihlanu ngaphambi kokuphela kokupheka. Kwimizuzu elineshumi elinesihlanu, makhe sihambe.

IiNkonzo: 1