Umsila osiwawoti

I-recipe yesobho kwi-snacks e-salted kukunceda bonke abaqoki be-mushroom abangazi ukuba bazenze ntoni zabo. Izithako:

• Amakhowe atyuwa ngamanzi anamafutha - i-Grams ayi-200
• Ukuguqa - izicathulo ezimbini
• Ubisi - 1.5 iikomityi
• Amaqanda abilisiwe - iziqwenga ezimbini
• Iipatates - iziqhekeza ezintathu
• I-Garlic - 2 Amazinyo

Imiyalelo

I-recipe yesobho kwi-sprat yelitrosi kukunceda bonke abaqoki be-mushroom abangayazi ukupheka kwii-pickled ne-pickled okanye i-mushroom e-salted eqoqwe ekwindla. Lo msesane unomnandi kangangokuthi asinakho umbuzo phambi kwethu - okokupheka kumatshisi anetyuwa, kuba sele siphendule kuyo - isobho! Makhe siqhubeke: 1. Amakhowa enziwe ngobusi otyumkileyo anqunywe ngamagulane aphakathi. Ukuhlamba okanye ngokuthe ngandlela-thile ukuchaphazela oko akuyimfuneko. 2. Faka efomini, uthele amanzi okanye umhluzi (malunga ne-500 ml ngenani lamakhowe). 3. Ukunquma ngokwahlukileyo kunye nokuseta ukupheka izitata. 4. Xa ama-mushroom eqala ukupheka epanini, sinciphisa umlilo, kwaye sidimazeka malunga nesiqingatha seyure. 5. Ngalesi sikhathi, ulungiselele zonke izithako - upheke amaqanda (ukuba kuyimfuneko), gaza i-anyanisi kwioli yemifuno. 6. Ngoko, emva kwesiqingatha seyure kumxube we-mushroom songeza i-anyanisi, eminye imizuzu eyi-10 esiyibambe. 7. Kwaye ngoku, ukwenza isobho leentlanzi zetyuwa yintlandlolo yangempela, siyithulula ngobisi kwaye sinqande amaqanda, sihlala siphazamisa. Kananjalo netyuwa kunye nepilisi (ukuba kuyimfuneko). Ukufudumala enye imizuzu emibini - kwaye ususe emlilweni. Sivumela isobho sisime phantsi kwesiqhekeza, ngoko sikhonza kwitafile. Nantsi enye iresiphi yangempela yesobho esenziwe kwiprotti enetyuwa ukususela ngoku kuya kuvela kwisixhobo sakho sokutya. Inhlanhla! ;)

IiNkonzo: 3-4