I-vegetable casserole I-Patisson luhlobo lweengqimba, kodwa kunye nekhanda elincinci elincinci kunye nomzimba omhlophe, i-denser encane kune-zucchini. Kwimi, imbali yokuqhelana nale mifuno yaqala kweli hlobo. Endaweni yazo zonke izinto ezizithandayo kwintsapho yami zucchini kwi-dacha yabazali, inani elikhulu "lamacwecwe" sele likhulile. Lungisa i-squash kunye ne-zucchini: ubilise, u-Fry, u-stew, ubhaka, uhlambe ebusika. Khetha i-squash engcono kunobungakanani obuncinci, ububanzi be "iplati" kufuneka ibe ngaphantsi kwama-20 cm, banomzimba obuninzi kunye nembewu encinci. Yilobu bungakanani obenza ukuba iifatyisi zihle kakhulu.
Izithako:- Patisson 400g
- Iphunga 400 g
- IiKaroti 100 g
- Utamatisi 3 ama-pcs.
- Amaqanda inkukhu 2 amaqhosha.
- Ubisi 50 ml
- Ityuwa 0.5 tsp.
- I-Pepper emnyama mnyama 2
- I-Dill eyomile 0.5 tsp.
- I-sunflower engabonakaliyo ioli 1 tbsp. l.
- Izikrakra ze-2 tbsp. l.
- Inyathelo 1 Ukulungiselela i-casserole esiya kuyidinga: ithanga, i-squash, izaqathi, utamatisi, amaqanda, ubisi, ityuwa, umsila omnyama, i-dill (ndomile, kodwa nayiphi na imifuno emitsha okanye emitsha), ioli kunye ne-crackers malunga nesimo, ukuba asikho i-silicone).
- Inyathelo 2 I-Patisson kunye neengqungquthela iyahlanjululwa kwaye igalelwe iiplate ezincinci, izaqathe kunye neetatayi.
- Inyathelo 3 Lungisa ifom ngeoli, ufefe 1 tbsp. l. abaphangi. Sibeka i-kroti. Olu luhlu lugqwesileyo.
- Isinyathelo 4 Beka ithanga kwi-kroti. Ityuwa elincinci kunye nepepper.
- Inyathelo 5 Emva koko wabeka utamatisi.
- Inyathelo lesi-6 kwaye isicwangciso sokugqibela si-patissons. Sithumela kwihovini imizuzu eyi-15.
- Inyathelo 7 Hlanganisa amaqanda ngobisi, pepper, izityalo kunye ne-1 tbsp. l. abaphangi.
- Isinyathelo 8 Gcwalisa umxube wobisi lweqanda ngemifuno etyutywayo, kwaye uphinde ubhaka ehovini kude kube yimifuno ekulungele imizuzu eyi-15-20.
- Isinyathelo 9 I-Casserole inokusetyenziswa njengesitya esizimeleyo okanye njengesigcobo semifuno. Bon appetit!