Fettuccini kunye ne-cayenne sauce

1. Kwipuphu enkulu, ubilise amanzi uze usityule. Bilisa kwi-pasta yamanzi abilayo kulawo maZithako:

• i-pasta - 350 iigremu
• iifrigi ezibomvu - 2 iziqwenga
• igalikhi - amazinyo amathathu
• i-cayenne pepper - 3/4 ithisipuni
• ukhilimu omuncu - 1 iglasi (i-fat fat-fat)
• Umhluzi wenkukhu - 3/4 iGlasi
• ushizi "iParmesan" - 3/4 iGlasi
• Ityuwa kunye nepepper - - Ukunambitha

Imiyalelo

1. Kwipuphu enkulu, ubilise amanzi uze usityule. Pheka i-pasta yamanzi abilayo imizuzu eyi-8-10, okanye ude uphekwe, kuxhomekeke kuhlobo lomgubo apho i-pasta yakho yenziwe khona. Ukucoca onke amanzi. 2. Nangona ii-macaroni zipheka, zitshisa ipenki encinci yokupanda kwaye udlule i-paprika enqunyiwe, i-garlic ecocekileyo kunye ne-cayenne pepper ngaphezu kobushushu obuphakathi kwemizuzu emi-3-5. 3. Thambisa ekhenkeni omuncu kunye nomhluzi, ubilise imizuzu emi-5. Susa ekushiseni, uthele kwi-mass mass yeParmesan uze udibanise kakuhle. Kwiiplati ezine-pasta, faka i-sauce esiphumela phezulu kwaye msinya usebenze i-fettuccine etafileni.

IiNkonzo: 4