Izibilini ze-inkukhu kunye ne-parmesan ushizi. Ukususela kwizibilini ezintshontsho ezinkukhu, zikhawuleza, zilula kwaye ziyancwina unokupheka i-chops ezi-4 ezinobungakanani obukhulu. Ukutya ukutya kwi-breadcrumbs kunye ne-parmesan egayiweyo kugcina i-juiciness yenyama kwaye kunika ukunambitheka okuthakazelisayo, kunye nokuhlanganiswa kwesakhiwo. Ngokukhawuleza i-chops ayidingi ukuba ingadluli. Ukubetha inyama kunye nephakeji yokutya akuyi kuvumela ukuba i-fillet ithenda ihlukane, iya kugcina ingqibelelo yayo.
Izithako:- Inkukhu ye-Chicken 800g
- Amaqanda inkukhu 3 amaqhosha.
- Izikrakra ze-3 tbsp. l.
- I-Cheese Parmesan 70 g
- Ityuwa 2 g
- Umxube wepelepele 1 g
- Umxube weeItribhi 1 g
- Inyathelo 1 Lungisa amabele enkukhu, amaqanda, amabhisikidi kunye noshizi.
- Isinyathelo 2 Geza izibophelelo, utyumle intendeni kunye nebhodi lokusika kwaye usike kwiinqanaba ezimbini kunye nomkhonto obukhali, ukwenza i-chops e-wide ephuma kwi-fillet nganye.
- Inyathelo 3 Faka iifomthi ngesikhwama uze uziphazamise.
- Isinyathelo 4 Kwi-mix mix dish, i-breadcrumbs, igrated Parmesan. Yongeza i-pinch yeitrob italiyane.
- Inyathelo lesi-5 Iingcezu zetyuwa zetyuwa kunye nepilisi kumacala omabini, zidibaniswe ngamaqanda amancinci. Isonka kwisonka se-breadcrumbs ngeeshizi ne-gazinga kwindawo ephambili yokutshisa ipetroli kwintsimbi yemifino kumacala amabini kwimizuzu emi-3-4.
- Inyathelo 6 Khangela ushushu.