- Iinqwelo ezinkulu - iziqwenga 3-4
- I-sugar-1 iglasi
- Umfula - 1 i-Glass
- Amaqanda - amaqhekeza amathathu
- I-Orange - 1 iqhekeza
- I-Soda - - Ikhonkco (esiphakameni somlenze)
- Iintyatyambo - - Ukutya
- Ukhilimu omuncu okanye ubisi olunamanzi - 2-3 Ubugcisa. iipuni
Iinqotyi zithwele i-scater encinci, kwaye unqumle i-orange kunye ne-peel ibe ngamaqhezu amancinci. Hlanganisa izithako kwisitya. Kwisitya esisodwa, shaya amaqanda kunye noshukela, uze ugcwalise iglasi yomgubo, i-soda. Gxuma inhlama ngokufanelekileyo. Emva koko xuba inhlama nge-orange kunye ne-karoti. Yongeza umdiliya omanzi ngamanzi abilayo. Emva koko uthele inhlama ibe yingumbumba uze ubhaka ehovini kwi-degrees eziyi-160 malunga nemizuzu engama-30. Xa ikhekhe ilungile, yususe kwindawo yobuninzi kwaye uyipholise. Ngoxa i-pie ipholisa, pheka ukhilimu. Ukwenza oku, shaya umxube ngekhilimu omuncu okanye ubisi olunamanzi kunye ne-spoonful sugar, de ushukela usuphelile ngokupheleleyo. Gubungela ikhekhe kwaye uyihobise nge-berry.
IiNkonzo: 5-7