- ibhotela engenakululwa, kunye neoli yokubumba - 9 Ubugcisa. iipuni
- iipecans - 1/2 iikomityi
- i-powder powder - 1 iglasi
- ushukela-2 izinto. iipuni (kunye noshukela amajikijolo (okukhethwa kukho)
- umgubo - 3 Ubugcisa. iipuni
- i pow powder - 1 ithispoon
- Umgubo wengqolowa - 7 Ubugcisa. iipuni
- ityuwa - 1/4 amathisipuni
- abamhlophe beqanda - iziqhekeza ezine
- i-vanilla extract - 1 ithispoon
- amajikijolo - Ukunambitha
- ikhefu okanye i-cream ehlutshiwe - ukunambitha
1. Fry the pecans kwi-oven kwii-175 degrees imizuzu eyi-10-13 de ibe yincundu. Kwipuphu encinci ukupheka ibhotela, malunga nemizuzu engama-6 ukuya kweyesi-8. Nciphisa ioli uze upholile. 2. Kwi-processor yokutya, xuba i-pecans, i-powder powder kunye ne-sugar granulated kwi-powdery efanayo. Hlanganisa umgubo, ipuni yokupheka, umgubo wenkomo kunye netyuwa kwisitya esikhulu. Yongeza umxube we nut uze udibanise yonke into. 3. Kwisitya esincinci, shaya abamhlophe beqanda nge-vanilla. Yongeza iprotheni kunye neoli eluhlaza kumxube womgubo. Beka inhlama kwifriji okungenani iiyure ezingama-3 okanye ubusuku bonke. 4. Hlaziya i-oven ukuya kuma-degrees angama-160. Kulungile kwioli kwifom yekhekhe kunye nobubanzi be-22 cm. Faka isangqa sephepha lesikhumba phantsi. Faka inhlama ibe ngumbumba. 5. Bhaka kude kube mnandi wegolide, malunga nemizuzu engama-25. Vumela ukupholisa imizuzu eyi-10 ukuya kwe-15 kwifomu, uze upholise kwi-counter. 6. Yinqumle ikhekhe zibe yizicucu, uhobise ama-berries, ice cream okanye ukhilimu otyutyweyo. Amajikijolo angaphinde adibaniswe noshukela kwaye ashiye imizuzu embalwa.
IiNkonzo: 8