I-pizza kunye nenkukhu ethosiweyo

Ukushisa ioli kwi-pan yokucima phezu komlilo omkhulu. Iziqwenga zengxube yenkukhu kwioli 8 - 7 imizitha Izithako:

• I-oyile yemifuno - 1 st. i-spoonful
• Inyosi yenkukhu - i-1 piece
• I-sauce ye-peanut ye-Thai-1 iglasi
• I-anyanisi eluhlaza - igrama ezingama-50
• I-lavashi encinci - iingcezu ezine
• I-Cheese Prowolone - Iingcezu ezi-4

Imiyalelo

Ukushisa ioli kwi-pan yokucima phezu komlilo omkhulu. Iziqwenga zenyama yenkukhu eoli 8 imizuzu engama-7. Musa ukugqithisa! Ukucwilisa i-oven ukuya kuma-degrees ama-425 ama-Fahrenheit (220 degrees C). Hlanganisa i-pizza: nganye i-lavash grease 1/4 ye-spoonful ye-sauce ye-peanut. Phuma kwi-pita nganye ye-1/4 ye-inkukhu ekhongwe kunye ne-1/4 ye-anyanisi eqoshiwe. Ngaphezulu kwe "pizza" nganye faka isahlulo esinye seeshizi. Beka i-pizza kwiphepha elibhakabhaka elisikiweyo kwaye ubhaka kwi-oven esandulela umzuzu ukuya kweyure 10-12 ukuya kutshatya i-cheese. Susa kwi-oven. Mema imizuzu emi-1-2 kwiphepha lokubhaka. Sika kwaye usebenze i-pizza efudumeleyo.

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