I-potato isobho ecocekileyo

I-soup puree ivela kwiitatate kunye negalikhi Iifatata ezityiweyo zincinci zifakwe kwisondlo sethu. Nangona kuninzi, le ntetho yesitya sokuqala ayiqhelekanga. Ngokuqhelekileyo isetyenziselwa ukugcina zonke iimveliso, kodwa oku kuphela ukuba awuzange uzame isobho esimnandi nesisityebi, umzekelo, njengesobho se-mushroom okanye isobho sekholifulawa. Ukupheka kweetayibisi zepatata zityumpozi ezingapheliyo - ezivela kwi-classic "iVishihoise" kunye ne-leek kwiintlobo ezahlukeneyo kunye nokudibanisa kwamagqabi, i-zucchini, i-cauliflower kunye neminye imifuno. Namhlanje siza kupheka isobho sezambane kunye negalikhi. Kwaye isobho, sidinga intloko enkulu yegalikhi, eyokuqala ukuba yongcwatshwe, ukuze igalikhi ithambile kwaye ithenda. Unako ukubhaka iigali kwi-oven - bhoca intloko engaphenduliweyo kwi-foil bese ubhaka uze ulungiswe. Ngenxa yoko, igalikhi iya kunika iphunga, kodwa i-smell yayo iya kutshabalala, uya kufumana i-soup-puree ecebile kakhulu!

I-soup puree ivela kwiitatate kunye negalikhi Iifatata ezityiweyo zincinci zifakwe kwisondlo sethu. Nangona kuninzi, le ntetho yesitya sokuqala ayiqhelekanga. Ngokuqhelekileyo isetyenziselwa ukugcina zonke iimveliso, kodwa oku kuphela ukuba awuzange uzame isobho esimnandi nesisityebi, umzekelo, njengesobho se-mushroom okanye isobho sekholifulawa. Ukupheka kweetayibisi zepatata zityumpozi ezingapheliyo - ezivela kwi-classic "iVishihoise" kunye ne-leek kwiintlobo ezahlukeneyo kunye nokudibanisa kwamagqabi, i-zucchini, i-cauliflower kunye neminye imifuno. Namhlanje siza kupheka isobho sezambane kunye negalikhi. Kwaye isobho, sidinga intloko enkulu yegalikhi, eyokuqala ukuba yongcwatshwe, ukuze igalikhi ithambile kwaye ithenda. Unako ukubhaka iigali kwi-oven - bhoca intloko engaphenduliweyo kwi-foil bese ubhaka uze ulungiswe. Ngenxa yoko, igalikhi iya kunika iphunga, kodwa i-smell yayo iya kutshabalala, uya kufumana i-soup-puree ecebile kakhulu!

Izithako: Imiyalelo