Ungayilungisa njani i-marinade ngodada ngeeonon? Ukulungiselela ihovini.
Ngaphambi kokuya ngqo kwiiminyathelo ezithatha ngeyinyathelo zokupheka amadada nama-oranges, kufuneka uhlalutye i-marinade eya kwenza inyama yeentaka zeentaka kunye nentshontsho, iyamangalisa wonke umntu oya kuba khona emthendelekweni we "belly" etafile yakho.
Izithako:
- ijusi le-orange - ukusuka kwisiqhamo 1
- ijusi lemon - kunye neziqhamo ezi-1
- ityuwa - 1 ithispoon
- Umpu omnyama omnyama - 0,5 tbsp. iipuni
- umxube weziqholo "iprovencal herbs" - 0.5 wezipuni
- isonka esomileyo - 1 ithisipuni;
- ioli yomnquma - 1 tbsp. i-spoonful
Ukulungiselela:
- Hlanganisa zonke izithako kwisitya ngokugubha kakuhle;
- Lungisa idada: susa zonke iinqatha kwi-carcass kangangoko kunokwenzeka, udonsa i-viscera, unqume ulusu entanyeni, unqume amaphiko;
- Kwisitya esisodwa sisifaka intaka, sitshulule i-marinade kuyo, vala isitya ngokuqinileyo okanye udonse ifilimu yokutya ukuze umoya ungangeni kuwo. Thumela inyama kwisiqandisiso ubuncinci beeyure ezingama-6, kwaye ngokufanelekileyo ubusuku bonke. Ubuncinane amaxesha ambalwa kwinkqubo yokutya "enzima" - vula isidumbu ukusuka kwelinye icala ukuya kwelinye.
Isigaba sokuqala sisilungiselelo, sigqityiwe. Emva kokucoca, unokuqhubeka ngokukhawuleza kwi-oranges kunye ne-baking ehovini.
Indlela yokupheka idada ngee-oranges kwi-oven?
Yenza le ntaka iphume efrijini kwaye uqhubele phambili kwisigaba esilandelayo somsebenzi wokutya.
Izithako:
- idada - malunga no-2 kg
- isilimo esidliwayo esinamagatsha anamanzi - 2 iziqu
- iidiyiti yewayini - 2 tbsp. iipuni
- ubusi - 2 tbsp. iipuni
- ioli yomnquma - 1 tbsp. i-spoonful
Ukulungiselela:
- Sika i-orange zibe ziqhekeza ezine. Ukuba idada elikhulu, ngoko unako ukuthatha iinqununu ezingama-5-6 zeziqhamo;
- Izinkukhu ezilungiselelwe kunye neenkotyiweyo zifakwe kwifom e-oyile kunye nezinto ze-oranges kunye neselmatory;
- Ukucwilisa i-oven ukuya kuma-degrees angama-190, faka inyama ngaphakathi kwaye ubhaka ngeemitha ezili-90;
- Emva kwemizuzu engama-45, vula i-ovini, vula ijusi ukusuka ngasezantsi kwisitya sokubhaka uze uthule intaka. Phinda inqubo yonke imizuzu eyi-15-17 ukuya kupheka ngokupheleleyo;
- Ngaphambi kokuba idada linama-oranges libhaka, pheke i-sauce, udibanise iwayini, ubusi kunye nebhotela. Esi sitya kufuneka sitshiswe ngomlilo, sizise ekubiliseni ngokukhawuleza ukuvuselela nokufezekisa ukuhambelana kwesiraphu;
- Ukukhupha intaka ephuma ehovini, uyibeke kwisiqhekeza uze uyipholise phantsi. I-Celery idinga ukususwa kwaye ilahlwe, ayifanelekile ukuba isebenzise ngakumbi, kodwa ii-oranges zingasasazeka kwi-dish. Ngokukhawuleza ukuba iqondo lokushisa liwehla - lityhila idada ngobusi-isiraphu yewayini uze usebenze kwitafile.
Qaphela: qiniseka ukuba ususe amanqatha kangangoko kunokwenzeka. Kule recipe, ayifuni, isidlo asiyi kupheka, kuba isiqhamo siya kubanika umswakama okwaneleyo. Ungakulibali ukusela isidumbu esisikiweyo ngeglasi yejusi.
Amehlo ayesaba, kwaye izandla zenza. Njengoko unokubona, akukho nto i-dandy kunye nama-oranges ngaphaya kobunzima kwi-recipe. Lo myalelo ohambelana nenyathelo ngamanyathelo uya kunceda ukuhlambulula inyama yenkukhu, uyithambisa, uze uyibhaka. Ukuma ngaphandle kwerayisi ye-orange kunye neselisiyilisi kuya kunika idada into enqabileyo, ukuyihambisa ngaphakathi. Ngenxa yoko, ayifumananga kwaye iziqwenga zenyama ziyancibilika emlonyeni.