- Ierberberries - iigramu ezingama-450
- Ikhekhelethi - 170 iigremu
- Ikholethi emhlophe - 85 iigremu (ngokuzikhethela)
Geza uze uomise ngokucacileyo i-strawberries. Ukuba awuwomile i-strawberries kakuhle, kuya kuba neengxaki xa usebenzisa i-chocolate. Kwibhati yokutshiza, qhayisa i-tshokoleta. Hlanganisa i-tshokoleta kunye ne-spoon ende (engayi kukhwaza). Hlekisa i-tshokoleta ukuze ingabi namagqabi. Gubha i-berry nganye kwishokoleta. Yibambe phezulu kwi-strawberry uze uyidibanise ngokupheleleyo, ukuze ukwazi ukubona amanye amajikijolo (oku kuya kwenza i-dessert ibe yinto enhle kakhulu). Beka ii-strawberries ezigqityiweyo kwiphokoleti kwiphepha elixutywe. Naluphi na i-chocolateti inxinzelela ngokukhawuleza, unokubeka ii-strawberries efrijini. Ukuba ufuna ukwenza i-dessert yakho ibonakalise ngakumbi, ungasebenzisa i-tshocolatele emhlophe. Beka i-ts'olethi emhlophe kwibhayisi yokuhamba. Gxuma ide idibanise ngokupheleleyo (qiniseka ukuba akukho zimbombo). Emva koko, udinga isikhwama se-confectionery okanye, enye, isikhwama esinokunqunyulwa kwekhonkco, yenza imbobo encinci (ngokuqhelekileyo kwiimeko ezinjalo akukho nxaki, kukho iiphakheji ekhaya). Phalale i-tsholetele encibilikile emhlophe kwisigxobo se-pastry. Ukuba ithokoleta ishushu kakhulu, ke makhele epholile umzuzu. Emva koko sebenzisa iipatheni kwi-strawberry yakho kwiphokoleti. Kwaye, ukucokisa umgodi kwesikhwama / isikhwama, bhetele, ngoko unokwenza iipateni eziyinkimbinkimbi ongayenza. Bon appetit.
IiNkonzo: 10-14