- I-Mascarpone - 500 Grams
- Egg - 3 izingcezu
- I-Sugar - 100-150 igramu
- Ierberberries - ukunambitha
- I-Lemon - Ukunambitha
- Ikhukhi - ukunambitha
1. Andizange nditsho ngokuthe ngqo ukuba zininzi i-strawberries, i-lemon kunye ne-cookies oyifunayo ngokwenene. Thatha kwintetho yakho, kwaye uza kufumana i-dessert yakho ngesinambuliso esingalibalekiyo. Ngoku siqala ukupheka. Lungisa i-yolk cream. Ewe, i-yolk, kuba abamhlophe beqanda abayi kufuneka. Kwisitya esahlukileyo, qhekeza izikhupha zeqanda uze ungeze ushukela. Beat until umxube unqamle kwaye ufanane. Beka isitya kwindawo yokuhlambela amanzi kunye nobushushu obunzima. Kule meko, rhoqo ukubetha kunye nomxube. Xa ubunzima bubuhlungu, gubungela izitya ngefilimu uze uyibeke. 2. Kwesinye isitya, phakamisa ushizi we-mascarpone kakuhle ngemfoloko. 3. Hlanganisa ishizi kunye ne-cream yolk ye-yolk uze uyihlasele encinci kwisantya esiphantsi kakhulu somxube wakho. 4. Susa ama-strawberries avela kwi-strawberry uze uyisuse. Beka i-berry kwi-blender uze uyiprogramle encinci. Kuphela kungekhona ukutshiza, kodwa ukuba ama-strawberries ayengenxalenye enkulu. Gcoba i-strawberries enejisi lemon kwaye ufefe 1-2 iipunipoyi zeshukela. Ngepini yokuqhafaza, cima ii cookies. Kufuneka uvelise umntwana. 5. Kwi-kremanki esilungiselelwe ngaphambili ibeke ukhilimu kwisithathu kwisithathu. Phezulu kwengubo ye-strawberry kwaye kwakhona ukhilimu. 6. Phakamisa i-dessert nge-crumb ye-pastry uze uyibeke efrijini imizuzu engama-20. I-dessert ilungile. Jabulela abathandekayo bakho ngendalo ezukileyo.
IiNkonzo: 6-7