I-Zucchini kunye nomnquba

Ufuna ukwazi indlela yokwenza i-zucchini kunye nenyama egqithisiweyo? Le recipe ifanelekile kuwe! Ngokomntu, ndinayo i- Ocher Ingredients: Imiyalelo

Ufuna ukwazi indlela yokwenza i-zucchini kunye nenyama egqithisiweyo? Le recipe ifanelekile kuwe! Ngokomntu, ndiyathanda kakhulu - ukulungiselela isidlo ngokukhawuleza, kwaye ubukeka kakuhle. Yaye inambatho, ngokuqinisekileyo, phezulu. Kwaye izithako zizona zininzi eziqhelekanga, ngokukodwa kwixesha lehlobo, xa zucchini kuyo yonke indawo-i-zavulas. Ngoko, ndikuxelela ukuba ungayilungisa njani i-zucchini kunye nenyama egumbisiweyo: 1. Umnkantsha weemifuno unqunyulwa, unqumle isiqwenga kwiqhezu ngalunye, kodwa ukuze "iindonga" zihlale zikhulu. 2. Gweba i-pulp ephuma ku-zucchini, anyanisi kunye neetatayi. Iigali zichithwe. Ungongeza kwakhona imifino ukuze uyinambitha. 3. Ngoku sixuba le puree yemifino kunye nokugxotha kwethu, size siqhube kwiqanda elifanayo. Hlanganisa ngokupheleleyo. 4. Kwaye ngoku - inqanaba elincomekayo kakhulu leresiphi yokupheka i-zucchini kunye nenyama egxothwayo. Kwiphepha lokubhaka libeka "iibhasiki" zethu kwi-zucchini, kwaye zizalise ngomxube wenyama enqabileyo. 5. Sithumela iibhasiki zethu kwi-oven, zifudumala ukuya kuma-degrees ayi-180, kwisigamu seyure. Yikho konke! Emva kwesigama seyure isidlo siya kuba silungele. Ngoku unako ukumema iindwendwe etafileni! Ukukhonza ngokufudumeleyo. Bon appetit;)

IiNkonzo: 3-4