- ushukela omnyama obomvu - 1 indebe
- umgubo - 1/2 indebe
- i-pecan nut - 1 indebe
- I-Butter - 2/3 i-Glass
- amaqanda - iziqwenga ezimbini
1. Hlanganisa i-oven ukuya kuma-degrees angama-160. Nciphisa ifom ye-muffins (nayiphi na ubukhulu) kunye neoli kwi-spray. Endaweni yobume, ungasebenzisa izitya ze-silicone. 2. Ukubetha amaqanda amabini. Kwisitya esiphakathi, xuba ishukela elibomvu, umgubo kunye neepecans. 3. Kwisitya esahlukileyo, shaya ibhotela kunye namaqanda athile ndawonye kuze kube yinto efanayo. 4. Kancinci kongeza umxube wepuphu kumxube weqanda uze udibanise ngobumnene uze udibene. 5. Phakamisa inhlama ibe ngumbumba we-muffin olungiselelwe, ukuzalisa amacandelo kunye ne-2/3 yevolumu yabo. Beka ifom ehovini esengaphambili kwaye ubhake imizuzu engama-20-25. 6. Vumela iifomfini zipholise kwifom emininzi imizuzu, uze ususe kwindawo yobumba kwaye uvumele ukupholisa ngokupheleleyo kwi-counter. 7. Xa usususile isikhunta kwi-ovini, unokubeka isincinci encinci yebhotela kwi-top muffin nganye.
IiNkonzo: 8