- uvavanyo lwefilo - 2 iziqwenga
- ibhotela - 1 Ubugcisa. i-spoonful
- ipayipi - iipilisi ezi-2 (oqoshiwe)
- ushukela omdaka - 8 iispuni
Yilungiselela i-oven ukuya kuma-degrees angama-200. Faka iphepha elilodwa le-phyllo kwindawo yomsebenzi. Gubha elinye icala ngebhotela elicibilikile. Faka ifowuni yesibini yenhlama phezulu bese ugcoba i-oli ekhoyo. Cima intlama ye-filo ngesiqingatha, kunye nesiqingatha ngasinye kwisiqingatha se-4 ukwenza ii-rectangles ezi-8. Beka ii-rectangles ezine kwiphepha lokubhaka, lifafaze ngeoli. Beka ii-rectangles eziseleyo phezulu. Hlela iingcezu ezili-10 ukuya kwe-12 zepereji kwibhasi nganye nganye kwaye ufefe 1 ithispoon ye-ushukela omdaka. Bhaka imizuzu eyi-10. Susa kwi-oven uze ufefe inhlama kunye noshukela esele. Buyela ehovini uze ubhake imizuzu emi-5 ukuya kwezi-7 de ushukela uncibilike.
IiNkonzo: 4