Amakhontsi
- I-Cottage shiese - 500 g
- I-egg - 1 pc.
- I-oyile yemifuno -2 tbsp. iipuni
- I-Sugar - 2 tbsp. iipuni
- Umfula - 1 iglasi
- Vanillin - i-pinch
- Iisikrimu ezinomsoco -1 / 2
- Ityuwa
Ukupheka:
Dlulisa i-cottage cheese ngokusebenzisa i-grinder yenyama okanye usule nge-sieve. Gcwalisa kwisitya esinzulu, faka isahlulo sekhobe yomgubo, ityuwa yetyuwa, i-vanillin kunye neqanda. Gcina. Beka i-curd mass in board cut-cut cut, uqhube kwi-sausage enqamlekileyo uze unqamle kwi-10 yeefake. Ikhekhe nganye yekhekhe ngomgubo, yinike umlo wecala kunye nefry kumacala omabini de kube yinto eyenziwe. Khonza nge-ukhilimu omuncu.
Vareniki nge-kottage cheese
- Ubisi - iikomityi ezimbili
- Amaqanda - 2 amaqhosha.
- Imifuno -2 iikomityi
- I-Sugar - 1 tbsp. i-spoonful
- I-Butter - 1 tbsp. i-spoonful
- I-Cottage shiese - 500 g
- Ukhilimu omuncu - 100 g
- Ityuwa
Elinye iqanda litshiza ubisi obandayo, longeze i-teaspoon ye-cyulo engaphelele. Yongeza umgubo ococekileyo uze uxoke inhlama. Ukwahlula elinye iqanda libe yiprotheni kunye ne-yolk. Dlulisa i-cottage cheese ngokusebenzisa i-grinder ye-meat, yongeza ishukela, i-yolk, ibhotela, ityuwa kwaye udibanise kakuhle. Yenza inhlama kakhulu, uthinte iikomityi kuyo ngeglasi, ugcoba nganye ngeprotheyini ehlanjulweyo. Beka ijikelezi nganye kwintlama yepaspoon ye-curd mass, udibanise imida kunye ne-zashipite. Ubilise ngamanzi amancinci. Xa ama-dumplings ekhuphuka, bawathabathe nge-jumper baze bakhonze nge-ukhilimu omuncu.
Iipancakes kunye ne-cottage cheese
- I-Cottage shiese - 100 g
- Amaqanda - 2 amaqhosha.
- I-Sugar - 2 tbsp.
- Uhlaza - iikomityi ezimbili
- Ityuwa
- Ubisi - 1 iglasi
Phala kwiqanda lomhlaba, yongeza 1 tbsp. i-spoonful sugar, 1 ithispoon yetyuwa, ingilazi yobisi obandayo. Gcina. Ngokukhawuleza ufeze umgubo ococekileyo, uxoke ngokucophelela ukuze kungabikho izilwanyana. Dissolve lonke ubisi, uyongeze kancane. Ukufudumeza i-pan yokucoca ngeoli uze uthele inhlama phezu kwayo ukuze igubungele i-pan yokucoca kunye noqweqwe oluncinci. Gcina ipenki yocingo phakathi kobushushu obuphakathi. Ngokukhawuleza ukuba umgca wezantsi wepakake ubhakwa kwaye uhlanjululwe, susa i-pancake ngommese omncinci, kwaye ukhawuleze uthule i-pan ngefowuni uze uthele intlama. Iipancakes kufuneka zincinci. I-Curd cheese yokugcwalisa ukusula nge-sieve, yongeza kuyo i-yolk yeqanda, ishukela, i-1 ithispoon yetyuwa, i-lemon okanye i-orange peel, ibhotela edibeneyo kwaye udibanise kakuhle. Ngecala elibiweyo le-pancake, faka 1 tbsp. Spoon the tops and wrap pancake nge mvulophu. I-pancake ayiguquki xa ukucima, ukugoba kokugqibela igrisi kunye namaqanda abamhlophe. Iipancake zibeka ipenki yokucoca ngomlilo kunye neoli yezolimo kunye nefry ukusuka kumacala omabini ukuya kuluhlaza obomvu. Khangela ubushushu etafileni.
Ubunzima bentsimbi
- I-Cottage shiese - 500 g
- Ukhilimu omuncu - 3 tbsp. iipuni
- I-Sugar -1 ingilazi
- Vanillin - i-1-2 pinch
- I-Butter - 100 g
- Ityuwa
- Iibrore, i-almonds, iibisikiti ze-almond, i-pistachios, i-cocoa, i-sinamon, izithelo ezikhethiweyo, iinqabileyo
Ukupheka:
Ibhotela ecocekileyo, uthathe izicucu ezincinci, zifake epanini kwaye whisk ide iphendukele emhlophe kwaye iguquke. Yongeza ushukela, i-vanillin kunye neengca zetyuwa. Gcina kakuhle. Yongeza ngobungakanani kwiincinci ezincinci zokutshiza i-cottage ushizi kunye ne-ukhilimu omuncu, uqhubeke udibanisa kakuhle. Beka i-cottage cheese mass in a dish. Unokuyihobisa ngamabriji amnandi okanye aqhotyoshelweyo, ii-ammondi eziqingqiweyo, ii-cookies okanye ii-pistachios ezihlanjwe zihlanjwe kwi-peel. Ungongeza kwi-curd mass 1 tbsp. i-spoonful ye-cocoa okanye i-1 ithispoon ye-sinamon, kwakunye neqhamo elincinciweyo kunye neerinki. Ngaphambi kokukhonza, faka i-cottage cheese kwindawo ebandayo.
I-spaghetti ene-cottage cheese
- I-Spaghetti - 400 g
- I-Butter -50 g
- I-Cottage shiese - 400 g
- I-Dill - amasebe amaninzi
- Ityuwa
Ukupheka:
Ukupheka i-spaghetti njengoko kuboniswe kwiphakethi. Yiphosa kwi-colander. Phalaza ibhotela. Gcoba nge-cottage shizi, ufefe nge-dill etyhefile uze usebenze etafileni.
Isaladi ye-kroti ne-cottage cheese
- Iikaroti - ii-2.
- I-Cottage shiese - 400 g
- I-Sugar -2 tbsp. iipuni
- Ukhilimu omuncu - 4 tbsp. iipuni
- Ityuwa
Gubha izaqathe kwi-fine grater kwaye uhlambe ngokucophelela nge-cottage cheese. Yongeza ushukela kunye nekhilimu omuncu. Ityuwa elula. Gcina kakuhle. Ukuba awuyena umtsalane wezonka ezimnandi, endaweni yetshukela, unokubeka igalikhi egxininisiweyo (iindilo ezininzi), imifuno ecocekileyo kunye nompompo omnyama.
Iibhola zeekotishi zaseCottage
I-Cottage ushizi udibanise ne-ukhilimu omuncu, ityuwa, ipilisi kunye nefom ukusuka kumxube obangela umbhobho 2 cm ububanzi. I-Cottage shiese iibhola ziqhaqha kwi-dill eluhlaza, i-tomate yomhlaba eyomileyo kunye ne-curry.
- I-fat curd 300 g
- Cream Cour
- Ityuwa
- Dill
- Utamatisi obomileyo
- Curry
- Umnyama omnyama
I-Snack ngesiGrike
- I-cherry enkulu - ama-5.
- Isaladi ishiya - 50 g
- I-cottage cheese enamafutha - 100 g
- ImiNquma ngaphandle kwemigodi -50 g
- I-Parsley, i-anyanisi eluhlaza
- ITyuwa, iphepusi yomhlaba omnyama
Ukupheka:
Sika utamatisi kwisiqingatha. Geza amaqabunga esaladi kwaye umile. Sika iminquma emacongolweni. Gcoba nge parsley. Kwisitya esicwebileyo, gcobe anyanisi e-anyanisi eluhlaza, kuwo-iminqumo, amaqabunga e-lettuce, emva kwee-tomates. Ityuwa, pepper uze ungeze i-cottage cheese.
Cottage ushizi casserole
- i-cottage cheese - 500 g
- I-egg - 1 pc.
- Ukhilimu omuncu - 3 tbsp. iipuni
- I-Sugar - 3 tbsp. iipuni
- Semolina - 2 tbsp. iipuni
- Amanxuwa-100 g
- I-Vanillin -1-2
- I-Berry okanye isiraphu yesithelo - 1 iglasi
- I-Butter - 3 tbsp. iipuni
- Isonka
- Ruskary
- Ityuwa
Ngomlenze, fakela i-grinder yenyama, wabeka i-2 tbsp. iipuni zebhotela elityukile, iqanda elibethiwe, i-semolina, i-vanillin. Nceda ityuwa. Gxininisa ngokuze wongeze iinqabileyo ezivuthwayo. Ukusalela i-curd mass in butter butter and sprinkled frying pan, umgangatho womhlaba, ugcoba ngekhilimu omuncu uze ufefe ngeoli. Bhaka kwihovini imizuzu engama-25-30. Khangela ushushu ngesiraphu okanye ukhilimu omuncu.
I-Pampushki ye-cottage cheese kunye namazambane
- Iipatata - 400 g
- I-Cottage shiese - 400 g
- I-egg - 1 pc.
- Uhlaza - iikomityi ezimbili
- Ioli e vuno
- Cream Cour
Bilisa amazambane uze ugibe kwi-sieve enkulu. Sula i-cottage cheese nge-sieve uze udibanise namazambane ahlambulukileyo. Yongeza iqanda, 2 tbsp. iikomityi zomgubo. Ityuwa uze udibanise. Yenza ibhola ye-2-3 cm uze uyibhale ngomgubo. Fry the dumplings kwi-oyile yemifuno eshushu. Khonza kwiiplate ezifudumeleyo, ufefe ngekhilimu omuncu.
Ukugcoba nge-cottage cheese
- Isonka-200 g
- I-Egg - 2 pcs.
- Iikomityi ze-Sugar - 2
- Ubisi -2 iiglasi
- I-Butter - 2 tbsp. iipuni
Ukukhawulela ubunzima:
- I-Cottage cheese - 3/4 indebe
- I-Sugar -2 tbsp. iipuni
- I-egg - 1 pc.
- I-tshokiti ebhaliweyo - 1 tsp.
Ukupheka:
Yenza amaqanda ngobisi kunye noshukela. Isonka sesonka kwaye sityiwe kumxube. Fry iziqwenga zesonka kwiimbini zombini kwibhotela. Sula i-cottage cheese ngokusebenzisa isihlunu, ukongeza ushukela, iqanda kunye ne-tshocolate. Gcina. Beka ubunzima beeshizi e-cottage kwi-croissants.
Amaqabunga kunye noshizi
- Amaqabunga amakhulu - 700 g
- I-Cottage shiese - 200 g
- Zucchini - 300 g
- I-sweet red pepper -1 iipcs.
- Uhlaza - 1 tbsp. i-spoonful
- Anyanisi -1 iipcs.
- Ioli yeoliyi 1 tbsp. i-spoonful
- Iigali - ii-cloves 2
- Ityuwa
- Basil
I-anyanisi icoca ngokukhawuleza kunye nefry kwioli yeoli. Isitshalo seqanda sinqande kwisahlulo sesine, ityuwa uze ulale phantsi kwemizuzu engama-30. Phakamisa ijusi. Beka ii-eggplants kwifom yegrisi bese ubhaka ehovini kude kube nehafu ephekwe. Susa i-pulp, xuba kunye ne-anyanisi kunye negarlic echotshoziweyo. Iziqu kunye nomxube we-eggplant. Phezulu kunye neentlobo ezinobuncwane bepelepele kunye ne-zucchini. Bhaka kwi-oven uze uphekwe. Beka i-cottage cheese kuma-eggplants, ukuhobisa ngamacembe e-basil.
I-Omelette ene-cottage shiese kunye nesipinashi
- I-Cottage shiese - 200 g
- Amaqanda - 2 amaqhosha.
- Ubisi-125 ml
- Isipinachi - 50 g
- Ibhotela - 60 g
- Ityuwa
Amaqanda abethwa ngobisi kunye netyuwa, athulule epanini yokupanda, ugcobe ngeoli, wongeza amaqabunga esipinashi kunye nefry kuze kube yenziwe. Faka i-omelet kwi-plate, phinda ngesigamu, faka i-cottage cheese phezulu. Ukuhlobisa i-omelet nge sipinashi.
Amaswitshisi ashushu kunye ne-cottage cheese
- Iibhontshisi kunye nembewu yeseseme -2 iipcs.
- I-cottage cheese enamafutha -100 g
- Parmesan - 50 g
- Utamatato - 1 pc.
- Basil isebe
- Umnyama omnyama, ityuwa, imifino
Sika i-buns kwisiqingatha. I-cheese grate kwi-grater enkulu. Sika utamatisi kwisangqa. I-Cottage cheese mix mix parmesan, pepper, mix. Kwisiqingatha ngasinye somqolo we-curd mass, kunye nayo - iindidi ezi-2 zetamatyiti, iilbs. Ityuwa encinane. Bhaka i-sandwich ehovini esandulela phambili kwi-150 ° C malunga nemizuzu emi-5-10. Zihombise ngamagqabi ase-basil.
I-cottage cheese sauce ne-cranberries
- I-fat fat cottage cheese - 100 g
- Ukhilimu omuncu - 100 g
- Cowberry - 50 g
- Ushukela
Gweba ishizi ngokusebenzisa isihlunu, engeza ukhilimu omuncu kunye noshukela, whisk de kube yinto enokulingana. Cowberry uhlambe, yomile, xuba kunye ne-curd sauce kunye ne-whisk de ukudibanisa ukhilimu omuncu. Gcoba ngamajikijolo.
I-hot sauce
- I-Cottage shiese - 100 g
- Umthombo we-horseradish - 100 g
- I-Mustard - 3 g
- Ijisi le-anyanisi - 5 ml
- Ushukela, ityuwa
Gweba ushizi ngokusebenzisa i-grinder ye-meat, yongeza iswekile, isardard kunye netyuwa, gxuma. Phalala ubisi uze ugibe uze ufumane ubunzima obunobuncwane obufumeneyo. Ingcambu ye-horse radish ihlambulukile, ihlanjwe iphantsi emhlabathini. Kwi-curd sauce, yongeza i-horseradish kunye ne-anyanisi ijusi, whisk de i-uniform mass is formed.
Ipellet ye-cottage cheese nelayisi
- I-Cottage shiese - 500 g
- Ilayisi - 200 g
- IWalnuts 250g
- Iintsika zengqolowa -60 g
- I-Cream - 170 ml
- I-Lemon -1 pcs.
- Amaqanda - amaqhekeza amathathu.
- I-tomato sauce -170 ml
- I-Butter - 100 g
- Ubomvu obomvu obomvu, ityuwa
Ubilise ilayisi, xuba ne-cottage ushizi, iisuthi ezichotshoziweyo, i-breadcrumbs kunye ne-cream. Ukusuka kwi-lemon udibanise ijusi, yongeza kwi-mass curde kunye namaqanda, ityuwa kunye nepelepi. Gxininisa ngokupheleleyo. Umxube obangelwayo ufakwe kwipenji yokucoca, inqanaba kwaye ubhaka ehovini. Khangela kwitheyibhile, uthathe iziqwenga ezininzi kwaye uthele i-tomato sauce.
I-Cottage cheese pudding
- I-Cottage shiese - 500 g
- Ibhotela - 60 g
- Iikomityi ze-Sugar -1/2
- Semolina - iipunipoli ezi-2. iipuni
- Amaqanda - 4 amaqhosha.
- Iziqhamo ezikhethiweyo - 100 g
- Amaninzi - 50 g
- I-Orange peel
- Iintyikrakra
- Ityuwa
Sula i-cottage cheese, engeza izikhupha zeqanda, ushukela, i-orange peel, i-semolina. Nceda ityuwa. Whisk ubunzima. Yongeza iidiliya ezihlanjisiweyo, izithelo ezikhethiweyo kunye namaqanda abamhlophe abanjwe ngamagqabi. Dlulisa i-curd mass to greased and sprinkled with breadcrumbs ifomu kwaye ubhaka ehovini. Ukukhonza kushushu.
Iipulo zifakwe ngotshisi we-kottage kunye neerinki
- I-Cottage shiese - 150 g
- IiApile - iziqwenga ezi-8.
- Amanxuwa - 100 g
- I-Butter - 40 g
- Ushukela - 40-60 g
- Semolina - 20 g
- Amaqanda e-egg -5 amaqhosha.
Cima iipopu zeapulo, susa umxholo kunye nxalenye yepalp. Gweba inyama. I-Cottage ushizi uhlambele ngesihlunu okanye udlule kwi-grinder yenyama. I-Raisin kwaye umise iidiliya. I-Cottage cheese idibanise kakuhle ne-pulp yama-apula, iireki, ishukela, i-semolina, i-yolk kunye ne-bhotile ecibilikiweyo. Iipilisi zintsimbi ye-curd mass, zibeka kwi-baking sheet kwaye zibhaka ehovini.