Iklabishi inqamle inyama

1. Gweba i-anyanisi, ucoce ngokugqithiseleyo kunye neoli yezityalo uze udale umbala obomvu wegolide. Izithako: Imiyalelo

1. Gweba i-anyanisi, ucoce ngokugqithiseleyo kunye neoli yezityalo uze udale umbala obomvu wegolide. Songeza imbewu ye-cumin. Sinqumla inyama kwiibhubhu ezincinane. Xa u-anyanisi udikiweyo, ufafaze i-paprika ebomvu yomhlaba, sidibanisa yonke into ngokukhawuleza, kwaye sibeka inyama apha. Phinda udibanise kwaye ungeze umhluzi okanye amanzi. Xa inyama ibilisa, umlilo uyancitshiswa, kwaye kude kube yilungele, inyama iya kuthathwa. Imfuyo kufuneka ifakwe kwi-liquid. Umhluzi okanye amanzi angeniswa. 2. Ngethuba inyama yayingenwe, sithatha iklabishi. Iklabishi ishicila okanye yinqumle ibe yimichilo. Iklabishi ephezulu ifakwe kwinyama. Unokongeza isahlulo. Efihliweyo ngesiqhekeza, ukugqithiswa kancinci, iklabishi ithe yajika, kwaye songeza kwakhona inxalenye yeklabishi. 3. Ukutshisa emlilweni omncinci, ukuphazamisa ngamanye amaxesha. Iklabishi kufuneka idibanise encinane. Ngoku ipepper kunye netyuwa. Yongeza ukhilimu omuncu kwiklabishi elungiselelwe. Gxuma, kunye nemizuzu emihlanu, i-stew. 4. Khwelisa iklabishi ngeetayibhile ezihlambulukileyo, uthele phezu kweruba.

IiNkonzo: 4