Indlela yokunquma iphayinaphu

Ngendlela yokungaqhelekanga: izinto ezingavamile, ezingabonakaliyo kwii-shelves zokutya. Yintoni inomdla? Abantu bafuna uphando olutsha, ukuthanda okungaziwayo kunye nokunye okufunyanwa ngabanye.

Uninzi lwabafazi bafuna ukumangalisa izalamane kunye neentsapho zenziwe nge recipe engavamile. Ukukhangela izisombululo ezingaqhelekanga, bachitha ezininzi iincwadi kunye namaphepha kwisiphequluli. Xa sele ifunyenwe - sebenzisa ixesha elide ukufumana izithako zezitya ezingaqhelekanga kwivenkile zokutya. Ingxaki iyinkimbinkimbi kwaye, ngelishwa, bambalwa abantu abajongene nayo. Ukuba kwakunomntu othe wanikela ngexesha elifanelekileyo ukuba izitya ezityebileyo neenhle zinokuba nezithako eziqhelekileyo. Unokwenza isitya sokuqala, nokuba sisetyenzi esiqhelekileyo kwitafile. Apha, umzekelo, iinanphale. Emva koko isiqhamo sasingenanto kwaye loo nto yayingabonakaliyo. Ukufikelela kuwo kungafumana kuphela "i-bourgeois" yangempela. Kwaye ngoku? Nasiphi na isebe lesityalo, sinokufumana esi siqhamo esihle. I-phayinapple enokucocwa kakuhle ingaba ngumhlobiso obalaseleyo wetafile. Kodwa nantsi enye ikhonkco enye: indlela yokusika iinanphaphu kakuhle? Enyanisweni, akukho nto ilula! Ngezantsi siza kukubonisa iindlela ezininzi zokuthi ungayinqumla njani iinanphaphi kwitheyibhile yokutya kwaye uyamangalisa iindwendwe zakho.

Iindlela zokusika iinanpha

Kukho iintlobo ezahlukeneyo zomxholo kumxholo othi "kukuhle kangakanani ukusika iinanphale kwitheyibhi yokutya". Sikuthathele ezininzi zazo. Yiyiphi indlela yokucocwa ilungile - kukuthi kuwe! Nangona kunjalo, ngaphambi kokuba siphendule kwiindlela, ndingathanda ukushiya ezinye iingcebiso ezokukunceda wenze konke ngokufanelekileyo: Ngoku lixesha lokuqhubela phambili kwiindlela zokusika.

1 indlela

Okokuqala, kufuneka sitsho ukuba kufuneka sisebenze: ibini leengqungqwana (enye enkulu kwaye ibukhali ekucoceni, enye incinci, ukusika "amehlo" ukusuka kwintonga yeinaninku), ibhodi yokusika kunye nesitya esihle sokuhlobisa. Inyathelo 1: Kubalulekile ukunqumla intonga yokuqala. I-pineapple enamaqabunga aluhlaza atyunwe ngesandla esibukhali.

Inyathelo lesi-2: Ngoku kufuneka uhlaziye iinanphale kwi-peel. Sikucebisa ukuba usike kunye, kodwa kungekhona. Ukususela phezulu ukuya ngaphantsi usike inxalenye ye-chinnas. Gweba i-peel.

Inyathelo lesi-3: Njengoko kuchaziwe ngasentla, kufuneka ususe "amehlo" anokuchaphazela ukunambitha kunye nohlobo lomkhiqizo. Umsebenzi kufuneka wenziwe ngommese omncinci. Kwaye kukho i-snag encinci. Susa "amehlo" akuyona indlela esasisebenzisa ngayo oku kunye namazambane. Ukucoceka kuyimfuneko kwi-diagonal, ukuwasika ecaleni. Kuvela uhlobo lokuvutha.

Inyathelo 4: Ucocekileyo kuzo zonke iziqhamo ezingaphezu kwesahlulo.

Inyathelo 5: Umgangatho onzima kufuneka ususwe. Unqumle ngokucophelela ngomsi, ngaphandle kokuthinta inyama.

Isinyathelo esi-6: Ngoku kwahlula iinqumana zeinaninfini kwiindawo ezi-2 ngendlela efanayo. Kwenzeka ukuba umzobo onomdla, kunoko, le ngcamango iyahluke.

Inyathelo lesi-7: Ngokuqinisekileyo, unako ukushiya iigumbi kunye nezicatshulwa okanye uziqhekeze ngaphesheya ukuze umzekelo omhle uhlale. Sincoma ukusika umbane kwiikhabhi ezincinci. Iinqununu zeinanapple zingasetyenziswa njengenye yezithako ze-canapé. Kuya kuba mnandi kakhulu xa udibanisa iinanfle kunye nezinye izithelo okanye amajikijolo.

2 indlela

Indlela yesibini ilula ngakumbi kuneyokuqala. Itheknoloji inokufanayo. Umehluko kukuba ngale ndlela iinqununu ze-ananas ziza kuba zikhulu. Inyathelo 1: Yonke into iqhelekileyo apha. Sika isiqhamo sesityalo kunye nemifuno.

Kwinqaku! Ukuba kunzima ukuba usebenze iinanapple (gcina ngexesha lokucoca), ungazama ukusika isicatshulwa esiphambili ekupheleni kokucoca. Kule meko, uya kuba neenjongo zokubamba ngokukhawuleza isiqhamo samagqabi ayo.
Inyathelo 2: Ekugqibeleni, sihlambulula isiseko kwi-peel, usebenzisa indlela efanayo (ukusuka phezulu ukuya phezulu). Zama ukunciphisa ubuncinane ngangokunokwenzeka i-pulp. Silahla "amehlo" angafunekiyo. Ukuwaphula ngokucophelela ngomtya omncinci.

Inyathelo lesi-3: Hlukanisa iinanphaphu kwiindawo ezine. Sinqumle isiqhamo sesityalo. Emva koko, sebenza kuphela ingcinga yakho. Unokwenza nje ukusika iinanphaphu ngekota yeesangqa, kwaye kukulungele ukuzama nkosikazi. Kuvela ukucoca okuhle. Siyaqiniseka ukuba uya kuba neengcamango ezinomdla zokusika nokuhlobisa, oza kuzibona lula!

3 indlela

Le ndlela isekelwe ngokupheleleyo kwisithuba sangaphambili. Ukwahlukana kuphela kukuba ekuqaleni ufuna ukusika iinanphale kwisiqingatha.

Enye inxalenye yesithelo isihlehlisiwe (enye eneemifino). Ngakolunye uhlangothi, sisebenza ngendlela efanayo njengoko kuchazwe kwindlela yangaphambili. Sika isiqingatha esikhethiweyo kwi cubes. Siyinqumle inyama kwisiqingatha sonke kwaye siyinqumle ibe ngamagumbi. Kuvela ukuba ubuhle obunjalo-i-pineapple basket!

Kwinqaku! Iicyapple cubes ezicocwayo zingasetyenziselwa isaladi okanye i-canapé. Ibhasikidi yesiqingatha sephayinaphu iya kukhangeleka okwangempela ngesimo sesitya esinye seziqhamo okanye, umzekelo, isaladi.

Yonke into incike kuphela kwiingcamango zomphathikazi. Izinketho zokwenza iinanphaphu ezinqunywe zingapheliyo. Into ephambili kukuba ukupheka kukuzonwabisa. Ukuphefumlelwa kuwe kunye nezitya ezimnandi!

IVidiyo: indlela yokunquma kakuhle iinanphaphu kwitheyibhi yokuzonwabisa