Indlela yokwenza i-cinnamon edibeneyo kwiSweden, iresiphi

I-Cinnamon yincwadana emangalisayo eyilungileyo yokwenza iimveliso ezininzi zeebhaka. Ngokuqhelekileyo isetyenziselwa ukuzaliswa kwamatye kunye namabhanki amnandi. Inika ikhaya ukupheka intliziyo ekhethekileyo kunye nekhenkco elimangalisayo. Namhlanje siza kubelana nawe iresiphi yemigqabho yesinamoni ngesiSweden okanye njengoko ibizwa kwilizwe lakubo le-kanelbuller. Imiqulu yesinamoni yaseSweden yenziwe kwimvubelo inhlama kwaye i-airy kakhulu nephunga. Yaye iresiphi yokupheka i-kanelbuller ilula kwaye iquka izithako ezikhoyo.

Indlela yokupheka imiqulu ye-sinamoni kwisiSweden, iresiphi

Ukuze ulungiselele imiqulu yeSweden uya kufuna ezi zinto zilandelayo:

uvavanyo

• imvubelo eyomileyo - iipakethe ezi-3
• ushukela - 3 tsp.
• ubisi - 500 ml
• I-Butter - 250 gr
• ityuwa - 0.5 tsp.
• umgubo - 1 kg

ukuzaliswa

• ushukela - 3-4 tbsp. l.
• isinamoni - 3-4 st. l.
• ibhotile - 1 tbsp. l.

Kwakhona, ukuhlobisa i-buns oyifunayo 1 iqanda kunye ne-almond crumb.

Indlela yokulungiselela

1. Hayiza i-microwaves kwi-oven microwave okanye kwindawo yokuhlamba amanzi.
2. Yongeza ubisi olufudumele (malunga nama-37 degrees) kwioli yelwelo.
3. Imvubelo eyomileyo mixana ne-1 tsp. ushukela. Ngomxube obangelwayo, yongeza ubisi oluncinane, udibanise kakuhle kwaye udibanise nobisi obusele kunye nebhotela. Shiya imizuzu emi-5.
4. Emva kokuba imvubelo ingeniswe, yongeza umgubo, ushukela kunye netyuwa kwisiseko se-liquid. Gquba kakuhle intlama kwaye uyigubungele ithawula. Shiya inhlama kwindawo efudumeleyo malunga nesiqingatha seyure, ukwenzela ukuba ikhuphuke kwaye ikhuphuke ngokuvakala.
5. Nangona ihlama iphakama, unokulungiselela ukuzaliswa kwexesha elizayo. Ukwenza oku, yenza nje ushukela kunye nesinamoni.
6. Emva kokuba inhlama sele isondele, kuya kwenzeka ukuba uqale ukulungiselela ii-Swedish rolls. Yahlula inhlama ibe ngamacandelo amabini afanayo. Gqithisa isahlulo ngasinye senhlama ibe yinqanaba le-cm 2-3 cm kunye neoli kunye nebhotela.
7. Misela ngokukhawuleza ukugxotha kwi-sinamoni kunye noshukela kwintlama kunye nokusabalalisa.
8. Ukulungelelanisa nganye inxalenye yovavanyo kwi-roll. Sula umqulu kwiinqununu ezincinane, malunga no-3-4 cm ubukhulu.
9. Beka i-buns kwiphepha lokubhaka elikhutshwe ngesikhumba, uthathe phezulu.
10. Lubricate i-buns ngeqanda elibethekileyo kwaye ufefe ngee-almond chips.
11. Bhaka kwi-oven eshushu ngaphambili ukuya kuma-degrees angama-220 de kube yimpundu yegolide, malunga nemizuzu engama-20-25.

Ukukhonza ii-cinnamon ezinoncoko ezinjengotayi oluhlaza okanye ubisi.

Ukuba ufuna, i-sinamoni ingancinci "ihlanjululwe" ngekhadiyamom - oku kuya kunika i-Swedish buns piquancy. Ukuba awunayo i-almonds esandleni, unokuyifaka indawo kunye nezinye izantyambo ezityumkileyo okanye iswekile. Qinisekisa ukuzama ukupheka i-cinnamon yesiqhelo kwiSweden ngokubhekiselele kwi-recipe yethu nesithombe kunye nezihlobo zakho ziya kubonga ngokungaqinisekiyo nge-dessert enjalo.