Ingakanani ixesha kunye nendlela yokupheka ingqolowa ngokuchanekileyo: zokupheka zokupheka ama-cob kunye nezithombe kunye namavidiyo

Isonka esisikiweyo esiphucukileyo nesinambithekileyo sisitya sokuqala. Kufanelekile ukutywala, kunokusetyenziswa ukudibanisa kumasaladi. I-Sweetish okanye i-cobs encinci yelitye inokutya idla bobabini abadala kunye nabantwana. Akunzima nonke ukupheka ii-cobs ezitsha okanye ezinqabileyo ukuze ukholise abo bathandekayo. Ukwenza oku, ufuna kuphela ukwazi indlela elungileyo kunye nexesha elifunekayo lokupheka. Bangabiliswa ngamanzi okanye kubisi. Ukukhethwa ngokufanelekileyo kweziqholo kunceda ukunikela umveliso ogqityiweyo ubusika obukhethekileyo, ukunambitheka okomnandi. Kwaye ezindlebeni ezincinci, ziphekwe ngoshukela, unokwenza i-vitamin "ye dessert" yangempela. Sithatha iindlela zokupheka ezahlukeneyo kunye neefoto kunye namavidiyo, esichazela indlela yokupheka ingqolowa epanini, i-multivark kunye ne-pan frying. Abafundi kuphela kufuneka bakhethe ukhetho lokupheka olufanelekileyo kwaye baphinda ngokuphindaphindiweyo umyalelo ochaziweyo.

Ingakanani ukupheka ingqolowa ngexesha-ekhaya-elula-iresiphi yezithombe

Ngokuqhelekileyo ekhaya, ama-cobs angqolowa ayilungiswa ngamanzi ngetyuwa. Yenze ukuba ibe yithenda kakhulu kwaye iyancwina iza kunceda ukupheka ebisi. Olu khetho lokupheka lukuvumela ukuba ugxininise indlela yokuqala yesithako. Funda kabanzi malunga nendlela yokupheka ingqolowa ngexesha, ukuze ithambile, iya kunceda abafundi bethu iresiphi elandelayo.

Izithako zokupheka ingqolowa ebomnandi kakhulu ebilisiwe ekhaya

I-recipe ifoto kunye nemiyalelo yexesha lokupheka i-cobs ekhaya

  1. Lungiselela izithako.

  2. I-Peel e-fresh cobs epanini kwaye ungeze amanzi ukuze uwagubungele ngokupheleleyo. Yongeza ubisi, ibhotela kunye noshukela. Yizisa kwimilenze kwaye unciphise ubushushu.

  3. Bilisa i-cobs imizuzu eyi-15-25. Bakhonze ngcono ngebhotela. Unokwenza ityuwa kunye nepelepi ukula.

Indlela yokupheka ingqolowa kwi-cob epanini-ikrephethi eneefoto ezisekelwe kwisithuba

Ukucetyiswa kwababhaki be-Corn bebilisa ukuba babilise kumanzi amancinci amancinci, okanye ngexabiso elincinci leswekile. Ngoko, abayi kuba nzima kwaye baya kuhlala behluma. Ungabakhonza nge-anyanisi eluhlaza okanye ezinye izityalo. I-recipe ekhethwe nguwe iya kukuxelela ngokunyathela ngesantya indlela yokupheka ingqolowa kwindawo yokugcina isonka kunye nendlela yokuyisebenzisa ngayo.

Izithako zokupheka okuchanekileyo kwezibhokhwe zengqolowa epanini

I-Recipe enezithombe zokupheka ezisekelwe kwisiphephelo se-casserole casserole

  1. Phalaza amanzi epanini uze ungeze ushukela. Xa amanzi apheka, faka ii-cobs. Ukunciphisa ubushushu kwaye ubilise ii-cobs imizuzu engama-30.

  2. Gweba i-anyanisi kwaye udibanise netyuwa. Ukupholisa ngokukhawuleza ama-cobs.

  3. Smear i-cobs ngeoli yeoli.

  4. Sula ama-cobs ngomxube we-anyanisi entwasahlobo kunye netyuwa.

Ukupheka ingqolowa kwi-cob kwi-multivarque - iresiphi yokuqala kunye nevidiyo

Ukwenza ukupheka kwamaconcob elula kwaye ngokukhawuleza kuya kunceda ukusetyenziswa kwe-multivariate. Ngalolu cwangciso, nayiphi na ukupheka kulula kakhulu. Kufuneka ulandele izikhokelo zeresiphi. Ukuze ufunde nabo kwaye ufunde ngendlela eyiyo yokupheka ingqolowa kwi-cob kwi-multivark, ividiyo elandelayo iya kunceda.

I-recipe ecacileyo kunye nevidiyo yokupheka ye-corn cobs kwi-multi-

Ukuze ungagcini i-cobs yengqolowa kwi-multivark kwaye ungabenzi nzima, kufuneka ukhethe indlela yokupheka efanelekileyo. I-recipe yevidiyo elandelayo iya kukuxelela ngokucacileyo malunga neempawu zokubilisa ii-cobs ngoncedo lwe-multivark.

Indlela yokupheka ingqolowa njengelwandle - i-recipe yokupheka ngokunyathela

Abantu abaninzi bakhumbula ikhefu labo elwandle. Ilanga, ugu lolwandle, kwaye, ngokuqinisekileyo, ingqolowa enomsoco kwaye enomhlwa. Ukufunda ukupheka ekhaya akulona kunzima nonke. Kubalulekile kuphela ukulandela imithetho ekhethekileyo. Funda kabanzi ngabo kunye nendlela yokupheka ingqolowa njengolwandle, iresiphi yethu elandelayo iya kunceda.

Izithako zokupheka ngokuchanekileyo kwengqolowa kokubili elwandle

Iresiphi yesinyathelo-nge-nyathelo ukupheka okufanelekileyo kwengqolowa kokubili elwandle

  1. Hlanza ii-cobs. Ukutshintshela epanini uphinde uthele amanzi (ukuze uwagubungele ngokupheleleyo). Ityuwa ayifaki!

  2. Emva kokubilisa, ukunciphisa ubushushu, ubilise imizuzu eyi-15-20. Emva koko fakela i-colander kwaye uvumele amanzi angaphezulu.

  3. Ngoxa iilubs ezifudumeleyo kufuneka zityuwe.

Indlela yokupheka kakuhle ikona ekhaya kwikisi - iresiphi yesinyathelo ngesinyathelo kunye nesithombe

Ngobisi, unako ukubilisa zombini kunye neenkomo ezindala zesikolweni. Ukuba iindawo eziphambili zipheka, kufuneka ziphekwe ixesha elide (ubuncinane iiyure eziyi-1.5-2). Kodwa abantu abancinci bangcono ukugaya, mhlawumbi baya kuba nzima. Ukongezelela, unako ukubamba umkhiqizo ogqityiweyo epanini emva kokupheka ukuwuzalisa ngesinambithe esingavamile. Indlela yokutya ngokufanelekileyo kwindlu ngotini, iresiphi yethu elandelayo iya kuthi.

Izithako zokupheka ingqolowa ekwenziwe ngobisi ebisi

Iresiphi yesinyathelo-nge-nyathelo kunye nesithombe sokupheka kwikhosi ekhaya

  1. Hlanganisa ubisi, ibhotela, ukhilimu kunye nobusi. Yongeza kubo malunga ne-0.5-1 litre yamanzi. Ukushisa (musa ukuzisa kwi-thumba), wongeza i-cardamom. Beka i-cobs epanini.

  2. Ubilise ii-cob for 10-15 imizuzu. Emva koko ushiye imizuzu emihlanu ubisi olufudumeleyo.

  3. Ngaphambi kokuba usebenze, unokuyihobisa nge-parsley ekhethiweyo okanye epheleleyo.

Ingakanani ixesha lokupheka ingqolowa encinane kwipeni yamanzi, i-photo-recipe elula

Ukupheka ama-corncobs amancinci kuthatha ubuncinci bexesha. Ngexesha elifanayo, loo mveliso igcina ukunyamezela nokunyamekela ngokubilisa ngokufanelekileyo. Kwiresiphi elandelayo, sibonise indlela kunye nexesha elingakanani lokupheka ingqolowa encinane kumbindi wamanzi.

Uluhlu lwezithako zokulungiswa okufanelekileyo kwenkomo encinane epanini

I-photo-iresiphi elula yokupheka ebhodweni ngamanzi eenkomo ezincinane zesikolweni

  1. Ebhodweni, uthele amanzi uze ungeze ii-pinch 2 zetyuwa.

  2. Iicobs zihlambulula i-husk.

  3. Xa amanzi epanini yamathumba, tshintsha ama-cobs amancinci kuwo.

  4. Emva kokubilisa, ukunciphisa ubushushu kwaye upheke ama-cobs imizuzu emi-3-5.

  5. Emva kokupheka kwindawo epakiti kunye nexesha kunye nebhotela.

Ingakanani ukupheka ingqolowa kwi-multivark ekhaya - iresiphi elula yevidiyo

Lungiselela i-cobs enobisi kunye ne-cobs enomnandi kakhulu ayikwazi nje kuphela kwi-pan, kodwa nakwi-multivark. Ngalolu cwangciso, nayiphi na ukupheka kuyonwabile. Kwaye kuthatha ixesha elide ukupheka ingqolowa kwi-multivarque, iresiphi yethu elandelayo iya kuthi.

I-recipe elula kunye nokupheka kwevidiyo kwi-multivark ye-corn cobs ekhaya

Ividiyo ecacileyo kunye nemiyalelo yokupheka i-cobs iya kunceda wonke umntu enze lula kwaye enze isitya esihle. Ukususela ekuphekeni kwimizi ekhulayo i-multivarka ayiyi kunqaba abantu abadala, nabantwana. Bobabini kunye neenkomo ezindala zokhuni zingapheka kakhulu xa uyazi indlela yokwenza okulungileyo. Xa upheka umkhiqizo onjalo, kufuneka uqaphele ixesha lokupheka. Kwakhona kubalulekile ukuqwalasela izithako ezongezelelweyo ezisetyenzisiweyo. Umzekelo, unako ukubilisa ebisi, amanzi aqhelekileyo, i-steam. Yaye ukuba xa kulungiselelwa i-cobs encinci imizuzu engama-20 yanele, ngoko ke ukuba kunqabileyo kuya kuthatha ubuncinane iiyure eziyi-1.5. Sithatha iipopi ezilula kunye neefoto neevidiyo, ezichaza indlela yokupheka ingqolowa. Imiyalelo ecacileyo iya kunceda ukulungiselela ii-cob. Kule meko, kufuneka ukwazi ukuba ungakanani, kwaye ungaphila khona loo mveliso. Ukulungiselela kungenziwa kwibheyili yomibini, i-multivark, ipan pan okanye i-pan. Indlela nganye inezinto ezikhethekileyo kunye neendlela zokulungiselela izithako.