Isaladi yokuzonwabisa I-salad yokugcoba kwitheyibhile yokutya ihlukanisa phakathi kwezinye iiladi, ikakhulukazi abantwana baya kuvuya ukuzama, kuba, niyabona, abantwana bathanda izitya ezinjalo kwaye badla ngesidlo esikhulu kunokuba ukuba zonke izithako zixutywe kwisitya se saladi! Isaladi sinomdla kakhulu, ukudibanisa izithako kuhambelana!
Izithako:- Iipatatesi 7 ezicwangcisiweyo.
- Inkukhu ye-inkukhu 2 g
- Iinqwenga zamaqanda ama-5.
- Iipasta ezinamathanga ezi-0.5
- I-anyanisi 0.5 ii-pcs.
- I-dill entsha entsha 0.5
- IMayonnaise 300 g
- Ioli ecocekileyo ye-sunflower 200 ml
- Ityuwa e-5
- Inyathelo 1 Ukulungiselela isaladi esiyidingayo: iifatata, iipasta ezinamathanga, inyama yeenkukhu ephekiweyo, anyanisi, amaqanda, izilwanyana, i-dill, i-mayonnaise, ityuwa, ioli ecocekileyo yokucoca amazambane.
- Inyathelo 2 I-fletlet ephambili yebhokhwe ephambi kweebhokhwe.
- Inyathelo lesi-3 Yongeza kwinkukhu inyama ekhuniweyo kunye ne-anyanisi.
- Inyathelo 4 Hlanganisa izithako, ixesha kunye neayonnaise, yongeza ityuwa encinci ukuze uzonambitha kwaye udibanise kwakhona.
- Inyathelo 5 I-Peel uze uhlambe iiitata.
- Isinyathelo 6 Sika kumancinci, emihle kwaye ecocekileyo.
- Inyathelo lesi-7 Fry iimboti zepatatari kwiiseti ezimbini kwioli yefestile ecocekileyo kwaze kwavela i-golden crust. Beka i-napkin ukuze ulahle amafutha amaninzi, uze ufefe iifatate kunye netyuwa elincinane. Vumela ukupholisa ngokupheleleyo.
- Isinyathelo 8 Bilisa amaqanda ezinqamana, ucolile kwaye ucoce kakuhle.
- Isinyathelo 9 Isaladi elungiselelwe ukubeka ngendlela yesangqa kunye nokunyuka ngaphakathi - kuya kuba "isidleke" sethu esizayo.
- Inyathelo 10 Emva koko, kufuneka ugube umvuzo kumacala onke nangaphakathi kunye neengcawa ezatyiweyo, ukuze ungaphuli uhlobo oludala lwesaladi.
- Inyathelo 11 Beka iinqanawa kwiinqanawa, ufafaze iidiyile ezityiweyo malunga "nendlu".