Isaladi yaseMexico nge inkukhu

Ukulungele i-fletlet yenkukhu (ebhekwe kangcono okanye edikiweyo kwi-grill, kodwa ingabiliswa) amaxesha Iingxube: Imiyalelo

Iphetheni yenkukhu ephelile (ngokukhethekileyo ibhaka okanye ifakwe kwi-grill, kodwa inokubiliswa) ihlelwe kwiifayili. Sinqumle yonke imifuno kunye nemifino ngekhamera encinane, uyibeke kwisitya se saladi. Kwisitya esahlukileyo, xuba i-pepper edibeneyo (ithengiswa kwiivenkile, ungazipheka, ucobe i-pepper elishisayo kwi-blender), i-mayonnaise, i-lemon okanye i-juice ijusi, ityuwa kunye nopele. Hlanganisa imifuno, i-sauce nenkukhu kwisitya se saladi. Ekhuthazayo. Ukukhonza isaladi yokunyaniseka kubhetele kwi-tortilla yengqolowa yaseMexico. Bon appetit!

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